421 onion cheese appetizer Recipes

butter, sweet onions, thinly sliced, balsamic vinegar, frozen puff pastry sheets, thawed (17.3 oz), egg yolk, mayonnaise, honey mustard, cubed ham (drained and divided ), shredded cheddar cheese, divided, shredded mozzarella cheese, divided

cream cheese, softened, worcestershire sauce, hot pepper sauce, cocktail sauce, shrimp, rinsed and drained, chopped green onions, tomato, chopped, shredded mozzarella cheese

green onions, chopped into small pieces, crabmeat , picked over, mayonnaise, shredded cheddar cheese, shredded mozzarella cheese, chili powder, pepper, muffins, halved

cream cheese, mayonnaise or 1/4 cup miracle whip, salsa, tomato, cut up, green onions, minced, shrimp (optional), grated cheese, to cover, tortilla chips (you can use any nacho chip)

frozen chopped spinach, thawed and drained, dry bread stuffing mix, eggs, beaten, grated parmesan cheese, onion, chopped, melted butter, shredded cheddar cheese

zucchini, thinly sliced, onions, finely chopped, butter or 1/2 cup margarine, fresh parsley, chopped, salt, fresh ground pepper, dry basil or 3 tbsp fresh basil, dry oregano, eggs, shredded mozzarella cheese, romano cheese (optional), pie shells

whole pita breads (soft without pockets), crumbled feta cheese, shredded mozzarella cheese, sliced red onion, tomato, thinly sliced, sliced black olives, drained

original bisquick mix, boiling water, sliced green onions, cream cheese, softened, sour cream, dried dill weed, garlic powder, tuna, drained, fresh vegetables , such as sliced mushrooms, cherry tomato halves, chopped broccoli, shredded cheese (4 oz)

shredded zucchini, shredded yellow summer squash, diced onion, shredded parmesan cheese, shredded colby cheese, minced fresh parsley, minced fresh marjoram or 1/2 tsp dried marjoram, garlic clove, minced, biscuit/baking mix, seasoned salt, pepper, eggs, lightly beaten, canola oil

ground beef, water, taco seasoning, cream cheese, softened, milk, green chilies (chopped ), tomatoes, seeded and chopped, green onion, chopped, lettuce, shredded, barbecue sauce (honey), cheddar cheese, shredded, corn chips (scoops)

cream cheese (room temperature ), taco sauce (your choice in heat ), head of lettuce (cut and diced ), tomato (diced ), diced green peppers, diced onions, black olives (sliced ), green olives (sliced ), shredded cheddar cheese

ground turkey or beef, water, taco seasoning, cream cheese, softened, milk, chopped green chilies, drained, tomatoes, seeded and chopped, chopped green onions, chopped lettuce, honey barbecue sauce, shredded cheddar cheese, corn chips

pita pocket bread, olive oil, garlic and herb seasoning (mccormick), salt & pepper, artichoke hearts, drained and chopped, cream cheese, softened, sour cream, parmesan cheese, grated, garlic cloves, minced, fresh parsley, fresh chives, monterey jack cheese, shredded, tomato, diced, green onions, diced

mushrooms, shredded swiss cheese (deli sized slice) or 1 slice swiss cheese, minced (deli sized slice), minced green onions, minced tomatoes ( 1 cherry tomato ), egg, beaten, breadcrumbs, seasoning salt or 1 tsp season-all salt

crabmeat (7 oz), butter, cream cheese softened, old english cheese (7 oz), mayonnaise, garlic powder, tabasco sauce, green onions chopped, lemon juice, english muffins

frozen chopped onions (3 to 4 cups), quality cream cheese, softened, grated parmesan cheese, mayonnaise, corn chips or assorted crackers

shredded zucchini, shredded summer squash, diced onion, parmesan cheese, shredded colby cheese, minced fresh parsley, minced fresh marjoram or 1/2 tsp dried marjoram, garlic clove, minced, biscuit mix, seasoning salt, pepper, eggs, lightly beaten, vegetable oil

sweet onion gratinate, sweet onions , such as vidalia or walla walla, extra-virgin olive oil, butter, bay leaves, salt, more thick slices of hearty white bread (about 3/4 lb) see note below, soft butter, freshly grated parmigiano-reggiano or grana padano (about 12 oz), best bread :a hearty home-baked or home style white bread, in sandwich loaf shape. a day old or 2 day old unsliced loaf from the bakery is perfect: cut 1/2-inch thick slices yourself. otherwise, a good quality packaged white bread is satisfactory., recommended equipment :a 12- or 14-inch skillet with a cover, for sauteing the onions, a large rimmed baking sheet such as a 12- by 18- inch half sheetcooking the onions