Directions:
- Mix everything except muffins.
- Spread about one generous tablespoon of mixture onto muffin halves.
- Broil for about 5 minutes until cheese gets bubbly.
- Cut each muffin into 4 pieces.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 579.28 Kcal (2425 kJ) | ||
| Calories from fat | 417.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.41g | 71% | |
|---|---|---|---|
| Cholesterol | 84.74mg | 28% | |
| Sodium | 1015.05mg | 42% | |
| Potassium | 171.94mg | 4% | |
| Total Carbs | 5.12g | 2% | |
| Sugars | 2.81g | 11% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 35.73g | 71% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 967.4mg | 97% | |
| Amount Per 100 g | |||
| Calories | 317.02 Kcal (1327 kJ) | ||
| Calories from fat | 228.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.4g | 71% | |
|---|---|---|---|
| Cholesterol | 46.38mg | 28% | |
| Sodium | 555.51mg | 42% | |
| Potassium | 94.1mg | 4% | |
| Total Carbs | 2.8g | 2% | |
| Sugars | 1.54g | 11% | |
| Dietary Fiber | 1.02g | 7% | |
| Protein | 19.55g | 71% | |
| Vitamin C | 1.3mg | 4% | |
| Iron | 0.5mg | 5% | |
| Calcium | 529.4mg | 97% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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