310824 one dish chop supper Recipes

chicken-flavor stuffing mix, water, butter , cut into pieces, skinless, boneless chicken breasts, condensed cream of mushroom soup, milk

condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, water, seasoned long-grain and wild rice mix, frozen vegetable combination (broccoli, carrots, water chestnuts), shredded cheddar cheese, skinless, boneless chicken breast halves, paprika

penne pasta, garlic, minced, olive oil, head fresh broccoli, blanched, sliced black olives

fresh spinach, rockfish, tomatoes, halved, vegetable broth, minced fresh dill, garlic powder, lemon pepper, onion powder, salt and ground black pepper to taste, lemon slices, onion slices, butter

skinless, boneless chicken breast meat, chicken gravy, egg noodles, frozen green peas, thawed

eggplant , cut length wise into 1 thick slices, salt, divided, olive oil, olive oil, black pepper, fresh cilantro, white wine vinegar, tahini paste, garlic, minced, ground cumin, ground coriander, red pepper flakes

cream of mushroom soup, water, uncooked long-grain rice (not quick cooking ), paprika, black pepper, boneless skinless chicken breast halves

stove top stuffing mix (for chicken), water, hot, butter, cut up (1/2 stick), boneless skinless chicken breasts , about 1 1/4 lbs., condensed cream of mushroom soup, sour cream or 1/3 cup milk

tomatoes and green chilies, a can of diced can be sub d if you do not want spicy, boneless skinless chicken breast, cut into bite-size pieces, macaroni shells and cheese, sour cream, cheddar cheese, shredded

cooked chicken, shredded, cream of mushroom soup or 1 (26 oz) can cream of chicken soup, water, sliced mushrooms, drained (optional), pepper , to taste, refrigerated biscuits

ground beef or 1 lb italian sausage, garlic salt, dried onion, spaghetti sauce , plus, water, mushrooms, parsley flakes, oregano, dried basil, salt, pepper, spaghetti, broken into 2 inch pieces (uncooked ), parmesan cheese, grated

stove top stuffing mix , for chicken, boneless chicken breast halves (about 1 1/4 lb.), cream of mushroom soup or 1 (10 3/4 oz) can chicken soup, sour cream

condensed cream of mushroom soup, water, grain rice, uncooked, paprika, black pepper, boneless skinless chicken breasts

boneless skinless chicken breast, cubed, leftover vegetables (frozen, fresh or canned. if using fresh make sure they are cut small enough to cook in about 30 minu), chicken gravy (can be leftover, canned or make your own.), chicken flavor stuffing mix or 2 cups herb stuffing mix (like stove top), water, butter, melted

bacon slices, roughly chopped, boneless, skinless chicken breasts , cut into strips, essence , recipe follows, chopped yellow onions, freshly ground black pepper, minced garlic, button mushrooms , wiped clean and thinly sliced, chopped fresh thyme, chicken stock , or canned low-sodium chicken broth, minced green onions, cheesy rice pilaf , recipe follows, minced parsley leaves, for garnish

basmati rice (white ), mung beans (yellow split variety), salt, turmeric, cumin seed, cinnamon, asafetida powder, red chili (optional), mixed vegetables, chopped (frozen or fresh , use firm veggies only like carrots, peas, greenbeans) (optional), potato, quartered (optional), ghee or 2 tbsp butter or 2 tbsp vegan margarine

kielbasa (can use smoked sausage), green beans (can use 1 bag frozen ), potatoes, onion, chicken broth, salt, black pepper

whole chicken breasts, skin and bone included, lemon juice, olive oil, butter, oregano, red potatoes, quartered, minced garlic