983 olive oil egg noodles Recipes

  • Mustard-Tarragon Roast Chicken with Egg Noodles
    dijon mustard, cider vinegar, olive oil and
    7 More
    dijon mustard, cider vinegar, olive oil, garlic, finely chopped, roughly chopped fresh tarragon, kosher salt and pepper, chicken , cut into pieces, egg noodles, fresh flat-leaf parsley, roughly chopped, dry white wine
    30 min, 10 ingredients
  • Chinese Egg Noodles with Smoked Duck and Snow Peas
    soy sauce, olive oil, hoisin sauce and
    8 More
    soy sauce, olive oil, hoisin sauce, unseasoned rice vinegar, snow peas or sugar snap peas, thinly sliced lengthwise (about 1 1/2 cups), red bell pepper , cut into matchstick-size strips, fresh chinese egg noodles, smoked duck , turkey, or chicken, cut into 3x1/4-inch strips, fresh cilantro leaves, sliced green onion, sliced jalapeno chile with seeds (preferably red )
    11 ingredients
  • Noodles with Eggplant Sauce
    olive oil, eggplants , cut into 1-inch pieces and
    8 More
    olive oil, eggplants , cut into 1-inch pieces, onions, chopped, chopped garlic, fully cooked smoked sausage , cut into 3/4-inch pieces, canned crushed tomatoes with added puree, dry red wine, bay leaves or 1 large leaf, minced, grated lemon peel, egg noodles, freshly cooked
    10 ingredients
  • Spicy Stir-Fried Rice Noodle
    rice noodles or 100 g vermicelli, chinese cabbage and
    15 More
    rice noodles or 100 g vermicelli, chinese cabbage, bean sprouts, shiitake mushrooms (about 1 cup), minced garlic, red onion, chopped, dried shrimp, anchovy (we call it ikan bilis in malaysia) (optional), curry powder, shrimp paste (belacan powder), oyster sauce, soy sauce , to taste, black pepper , to taste, salt , to taste, chili flakes , to taste, olive oil, eggs
    1 hour 20 min, 17 ingredients
  • Chicken Noodle Soup (Tyler Florence)
    extra-virgin olive oil, garlic , smashed, carrots, chopped and
    18 More
    extra-virgin olive oil, garlic , smashed, carrots, chopped, onion, chopped, ribs celery, sliced, bay leaf, fresh thyme sprigs, low-sodium chicken broth, parsley stems , plus 1/4 cup finely chopped flat-leaf parsley, for garnish, black peppercorns, kosher salt, grated parmigiano-reggiano, for garnish, onion, diced, olive oil, links organic chicken-apple sausage meat, egg, fresh thyme leaves, handful fresh parsley leaves, grated parmigiano-reggiano, frozen cheese tortellini, store bought, kosher salt and freshly ground black pepper
    21 ingredients
  • Beef Stroganoff
    beef, cubed, water, olive oil, egg noodles, beef stock and
    10 More
    beef, cubed, water, olive oil, egg noodles, beef stock, baby bella mushroom, cream of mushroom soup, flour, butter, sage, garlic powder, onion powder, paprika, salt & freshly ground black pepper
    40 min, 15 ingredients
  • Spring Vegetable Soup With Egg Noodles And Mint Spring Vegetable Soup With Egg Noodles And Mint
    quick broth and
    20 More
    quick broth, whole chicken (3 1/2 to 4 lb), cut into 10 pices (plus neck and gizzard), onion , chopped coarse, carrot , chopped coarse, rib celery , chopped coarse, bouquet garni, table salt, water, soup base, olive oil, onions , diced coarse, carrots , diced coarse, rib celery , diced coarse, garlic , minced, spring soup, new potatoes , diced coarse, green peas , fresh or frozen (about 8 oz), asparagus , trimmed and cut into 1-inch pieces, egg noodles (about 2 oz), fresh spinach , stemmed, cleaned, and shredded, fresh mint leaves , minced
    50 min, 21 ingredients
  • White Burgundy Chicken over Buttered Egg Noodles White Burgundy Chicken over Buttered Egg Noodles
    salt, wide egg noodles, butter and
    14 More
    salt, wide egg noodles, butter, fresh flat-leaf parsley, coarsely chopped, black pepper, extra virgin olive oil, boneless skinless chicken breasts, cut into bite-size pieces, white burgundy, frozen pearl onions , defrosted and patted dry on kitchen towels, garlic cloves, smashed, baby carrots, celery ribs, fresh thyme sprigs, bay leaves, all-purpose flour, chicken stock, frozen peas , defrosted
    1 hour , 17 ingredients
  • French White Burgundy Chicken and Egg Noodles - Rachael Ray French White Burgundy Chicken and Egg Noodles - Rachael Ray
    extra virgin olive oil, good quality bacon, chopped and
    16 More
    extra virgin olive oil, good quality bacon, chopped, all-purpose flour , plus, all-purpose flour, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushroom, quartered, celery ribs, from the heart of the stalk and leafy tops chopped, carrot, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, handful flat leaf parsley, finely chopped
    40 min, 18 ingredients
  • Thai Inspired Chicken and Rice (Or Udon) Noodles (Guey Teow Pad Thai Inspired Chicken and Rice (Or Udon) Noodles (Guey Teow Pad
    minced chicken, olive oil and
    18 More
    minced chicken, olive oil, udon noodles (fresh or dried rice noodles are suitable alternatives), fresh garlic cloves, chili powder (or to taste), fish sauce, indonesian sweet soy sauce (kecap manis), soy sauce, water, sized tomatoes (diced ), kaffir lime leaves (finely chopped or shredded -increase or decrease to taste), unsalted cashews, basil leaves, coriander leaves (to taste) (optional), fried shallot (to taste) (optional), crushed peanuts (to taste) (optional), oil, egg, beaten, milk, fresh basil (chives also suitable) or coriander (chives also suitable)
    20 min, 20 ingredients
  • Noodles & Bryndza Noodles & Bryndza
    polish bryndza cheese or 1/2 lb of greek manouri cheese, ... and
    6 More
    polish bryndza cheese or 1/2 lb of greek manouri cheese, diced into 1/4 inch pieces, egg noodles, onion, diced, butter, olive oil, salt, pepper
    15 min, 7 ingredients
  • Noodles with Eggplant-Sausage Sauce Noodles with Eggplant-Sausage Sauce
    olive oil, eggplants , cut into 1-inch pieces and
    8 More
    olive oil, eggplants , cut into 1-inch pieces, onions, chopped, chopped garlic, fully cooked smoked sausage , cut into 3/4-inch pieces, canned crushed tomatoes with added puree, dry red wine, bay leaves or 1 large leaf, minced, grated lemon peel, egg noodles, freshly cooked
    10 ingredients
  • Noodle, Zucchini & Potato Frittatas Noodle, Zucchini & Potato Frittatas
    olive oil flavored cooking spray, maggi 2-minute noodles and
    5 More
    olive oil flavored cooking spray, maggi 2-minute noodles, eggs, lightly whisked, milk, potatoes or 1 small sweet potato, peeled, grated, excess liquid squeezed, zucchini, grated , excess liquid squeezed, dried basil leaves
    25 min, 7 ingredients
  • Wide Egg Noodles Wide Egg Noodles
    semolina flour, eggs, egg yolks, olive oil, salt and
    2 More
    semolina flour, eggs, egg yolks, olive oil, salt, cold water, chopped parsley
    1 hour 35 min, 7 ingredients
  • Chicken-Noodle Frittata Chicken-Noodle Frittata
    fat free 2 minute chicken noodles, frozen peas, olive oil and
    1 More
    fat free 2 minute chicken noodles, frozen peas, olive oil, eggs, lightly whisked
    15 min, 4 ingredients
  • Oodles of  White Noodles Oodles of White Noodles
    capellini, olive oil, eggs, parmesan cheese
    25 min, 4 ingredients
  • Homemade Spinach Lasagna Noodles Homemade Spinach Lasagna Noodles
    all-purpose flour and
    4 More
    all-purpose flour, frozen chopped spinach, thawed, drained, and squeezed dry, salt, olive oil, eggs, lightly beaten
    5 ingredients
  • Beef Stroganoff W/Egg Noodles by Chef Jean-Pierre Beef Stroganoff W/Egg Noodles by Chef Jean-Pierre
    extra virgin olive oil and
    14 More
    extra virgin olive oil, beef chuck roast (well trimmed & cut into 2 inch cubes ), diced onions, quartered mushrooms, flour, fresh garlic, minced, tomato puree, fresh thyme, minced, brown sugar, chardonnay wine, beef stock, salt, black pepper, sour cream, chopped chives
    2 hour , 15 ingredients




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