Oodles of White Noodles Recipe

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Oodles of  White Noodles
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Ingredients:

  • 16 oz capellini
  • 3 -4 tbsp olive oil
  • 4 eggs
  • 3 pinches parmesan cheese

Directions:

  1. Cook the noodles until done.
  2. Drain pasta.
  3. Put in bowl.
  4. Add olive oil and set aside.
  5. Boil the eggs until done.
  6. Cut very thin and dice them.
  7. Add parmesan and eggs to noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 552.95 Kcal (2315 kJ)
Calories from fat 209.9 Kcal
% Daily Value*
Total Fat 23.32g 36%
Cholesterol 178.16mg 59%
Sodium 407.11mg 17%
Potassium 80.32mg 2%
Total Carbs 62.32g 21%
Sugars 2.48g 10%
Dietary Fiber 4.54g 18%
Protein 23.59g 47%
Iron 2.2mg 12%
Calcium 276.8mg 28%
Amount Per 100 g
Calories 289.58 Kcal (1212 kJ)
Calories from fat 109.92 Kcal
% Daily Value*
Total Fat 12.21g 36%
Cholesterol 93.3mg 59%
Sodium 213.2mg 17%
Potassium 42.06mg 2%
Total Carbs 32.63g 21%
Sugars 1.3g 10%
Dietary Fiber 2.38g 18%
Protein 12.36g 47%
Iron 1.2mg 12%
Calcium 145mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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