16648 olive oil egg Recipes

olive oil , plus, olive oil, eggs, salt and pepper, freshly grated parmesan cheese

eggs, granulated sugar, whole milk, good-quality extra virgin olive oil, amaretto liqueur , such as disaronno, grated orange zest, all-purpose flour, coarse-ground cornmeal, baking powder, baking soda, kosher salt, powdered sugar , for garnishing cake

eggs, golden caster sugar, light olive oil, plain flour, icing sugar, passion fruit, halved , seeds seived and juice reserved

egg whites, white sugar, olive oil, all-purpose flour, baking soda, salt, ground cinnamon, buttermilk, chopped cranberries

all-purpose flour, pitted dates, chopped, orange zest, salt, fresh ground black pepper, baking powder, extra virgin olive oil, eggs

eggs, sugar, flour, baking powder, baking soda, kosher salt, whole milk, mild extra-virgin olive oil, lightly packed lemon zest, lemon juice, campfire-glazed peaches and figs, sweetened whipped cream

eggs, sugar, extra virgin olive oil, chopped fresh rosemary leaves, unbleached all-purpose flour, baking powder, kosher salt

oranges, extra virgin olive oil, eggs, salt, sugar, flour (high gluten preferred, such as bread ), baking powder

olive oil, eggs, english muffin , open (1/2 inch thick), garlic (minced ), grated parmesan cheese, marinara sauce (you be the judge of how much you like), salt, pepper

chopped pitted brine-cured green olives, chopped drained roasted red bell pepper from jar, extra-virgin olive oil, chopped fresh oregano, extra-virgin olive oil, garlic cloves, pressed, thick slices pain rustique or ciabatta, cut into 3/4-inch cubes (about 4 generous cups), extra-virgin olive oil, sherry wine vinegar, chopped shallots, lightly packed) arugula leaves, lightly packed) torn baby frisee, fleur de sel or coarse kosher salt, extra-virgin olive oil, eggs, very thinly sliced manchego cheese, very thin slices serrano ham or prosciutto

lemon , zest of finely grated, orange , zest of finely grated, caster sugar, plain flour, ground cinnamon, salt, baking powder, light olive oil, eggs, orange , juice of, firm quince paste, diced

olive oil, eggs, sugar, white wine (i used left over chardonnay), all-purpose flour, polenta, baking powder, salt, lemon , zest of, finely grated, rosemary (fresh and finely chopped ), water, sugar, lavender flowers (crushed-may use lemon zest instead if lavender not available)

more) all purpose flour, salt, olive oil, egg, beaten to blend, warm water, olive oil, grated manchego or pecorino romano cheese

egg yolks, sugar, extra-virgin olive oil, milk, heavy cream

eggs, room temperature, sugar, grated orange zest, extra-virgin olive oil, cake flour, baking powder, fine sea salt

eggs, beaten, granulated sugar, extra-virgin olive oil, milk, orange liqueur, fresh orange juice, lemon zest, all-purpose flour, baking soda, baking powder, kosher salt, blanched almonds, finely chopped, powdered sugar, for garnish

olive oil, egg, tartar sauce, garlic powder, pepper, salt (optional), melba toast (or 1 slice of white bread)