198768 old mexico cheese dip Recipes

chicken wings (3 lb), bottled chili sauce, bottled hot pepper sauce, blue cheese , dip or ranch salad dressing

chicken wing drummettes, skinned (30 drummettes), freshly ground black pepper, thick hot sauce, cider vinegar, reduced-sodium worcestershire sauce, garlic cloves, minced, blue cheese dip, carrot sticks, celery sticks

cream cheese, sour cream, cooked shrimp, lemon juice, mayonnaise, old bay seasoning, cheddar cheese

bacon , crisped and minced, cream cheese, fresh lemon zest, minced chives, minced clams, worcestershire sauce

old english cheese, cream cheese, frank, buffalo sauce, sharp cheddar cheese, shredded, spicy ranch dressing, chicken, cooked and shredded

cream cheese, kraft old english cheese spread, blue cheese, minced onions, chopped italian parsley (flat-leaf parsley), chopped pecans, divided, paprika, chopped italian parsley, for garnish (optional)

cream cheese, kraft old english cheese, roquefort cheese (can use maytag blue), ground pecans, chopped parsley, onion, ground

ground beef, garlic, minced, sugar (optional), nacho cheese dip (tostados), chunky salsa (tostados), beer (not light ), mexican blend cheese, tabasco sauce

peanut oil, for frying, beer, jalapeno peppers (about 3 1/2 oz), trimmed, seeded , and sliced crosswise 1/4-inch thick, salt, blue cheese dip , recipe follows, self-rising flour, self-rising white cornmeal, salt, crushed black pepper, sour cream, mayonnaise, salt, pepper, crumbled blue cheese, chopped green onions, white and light green parts

chicken wings, tips removed and cut in half at joint, rinsed and wiped dry, red hot pepper sauce, cracked black pepper, salt, vegetable oil, for frying, all-purpose flour, essence , recipe follows, blue cheese dipping sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, sour cream, heavy cream, blue cheese, hot red pepper sauce, worcestershire, salt

vegetable oil, for frying, eggs, percent milk, all-purpose flour, baking powder, cajun spice mix (recommended : paul prudhomme s), cayenne pepper, white pepper, black pepper, dry mustard, salt, extra-large yellow onions, blue cheese dip , recipe follows, carrot, sliced, stalk celery, sliced

butter, flour, paprika, chili powder, cumin seeds, hot pepper sauce, cayenne pepper, garlic powder, ketchup, a dash of salt, milk, kraft american cheese (the real kind), cut into cubes

old el paso whole green chilies, onion, butter, sliced ripe olives, old el paso mild or hot enchilada sauce, whipping cream, cream cheese, diced, shredded monterey jack cheese, tortilla chips for dipping

old english cheese, cream cheese (softened ), garlic powder, bagels or 4 bags of large ( cut up) for dipping

uncooked elbow macaroni, margarine or 2 tbsp butter, all-purpose flour, paprika, chicken broth, kraft old english cheese spread, tuna in water, drained and flaked or, tuna in water, flaked

cream cheese, shredded cheddar cheese, half-and-half, worcestershire sauce, instant minced onion, prepared mustard, bacon, tortilla chips

old cheddar cheese, shredded (use cracker barrel extra-sharp cheese if possible for this), monterey jack pepper cheese, shredded, cream cheese, softened, fresh minced garlic, worcestershire sauce, tabasco sauce or cayenne pepper, chopped pimientos (to taste) (optional), chopped walnuts (can use more if desired) or 2 cups pecans (can use more if desired), chopped fresh parsley

old english cheese, cream cheese, softened, chive & onion cream cheese, garlic powder, bagels, plain