Old English Cheesy Mac & Tuna Recipe

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Old English Cheesy Mac & Tuna
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Ingredients:

Directions:

  1. Cook macaroni according to package directions. Drain and return to pot.
  2. Melt margarine or butter is medium size saucepan. Add flour and paprika; cook and stir 1 minute. Add broth and simmer until sauce begins to thicken.
  3. Add cheese spread. Cook and stir until well combined and cheese is melted.
  4. Combine tuna with pasta, pour in sauce and stir well. Pour into 2-qt baking dish.
  5. Place in 350F oven and bake until brown and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.03 Kcal (1646 kJ)
Calories from fat 144.05 Kcal
% Daily Value*
Total Fat 16.01g 25%
Cholesterol 32.79mg 11%
Sodium 829.93mg 35%
Potassium 218.05mg 5%
Total Carbs 46.1g 15%
Sugars 1.77g 7%
Dietary Fiber 2.03g 8%
Protein 16.11g 32%
Vitamin C 4.1mg 7%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 186.1mg 19%
Amount Per 100 g
Calories 222.11 Kcal (930 kJ)
Calories from fat 81.41 Kcal
% Daily Value*
Total Fat 9.05g 25%
Cholesterol 18.53mg 11%
Sodium 469.03mg 35%
Potassium 123.23mg 5%
Total Carbs 26.05g 15%
Sugars 1g 7%
Dietary Fiber 1.15g 8%
Protein 9.11g 32%
Vitamin C 2.3mg 7%
Iron 1.2mg 12%
Calcium 105.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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