136736 old beef vegetables slow Recipes

vegetable oil, steak, cubed, all-purpose flour for coating, condensed golden mushroom soup, water, cubes beef bouillon, sour cream, egg noodles

beef bottom round roast or chuck pot roast, cut into 1-inch pieces, ground black pepper, all-purpose flour, vegetable oil, condensed french onion soup, burgundy or other dry red wine, garlic, minced, mushrooms, cut in half, carrots , cut into 2-inch pieces, frozen whole small white onions, water

beef sirloin , cut into 2 inch strips, garlic powder to taste, vegetable oil, cube beef bouillon, water, cornstarch, chopped onion, green bell peppers, roughly chopped, stewed tomatoes, with liquid, soy sauce, white sugar, salt

beef roast or 3 -4 lbs cross-rib roasts or 3 -4 lbs rump roast, about, vegetable oil, onions, thinly sliced, stalks celery, thinly sliced, carrots, peeled and cut into 1/2 inch cubes, garlic cloves, minced, dry mustard, dried thyme leaves, salt, cracked black peppercorns, flour, condensed tomato soup, condensed beef broth (undiluted ), worcestershire sauce, brown sugar (optional), balsamic vinegar (optional) or 2 tbsp red wine vinegar (optional)

vegetable oil, beef stew meat , cut into 1-inch pieces, onion, sliced, beef broth, tomato paste, garlic cloves, finely chopped, worcestershire sauce, paprika, salt, caraway seed , if desired, ground pepper, cold water, all-purpose flour, bell pepper , cut into strips, noodles, cooked for serving

beef roast, vegetable oil, zesty italian dressing, water, red bell pepper, sliced into strips, yellow onion, sliced into strips, onion powder , garlic powder, thyme, pepper, basil and oregano

beef chuck roast, cut into 1 inch cubes, flour, yellow onion, large dice, tomato paste, beef broth (water and beef bouillon can be substituted), carrots, sliced, potatoes, cubed, stalks celery, sliced, frozen vegetables , like corn and peas (optional)

beef sirloin roast, seasoned salt , or to taste, ground black pepper , or to taste, vegetable oil, chopped onion, chopped carrot, chopped celery, potatoes, cubed, carrots, cut into bite-size pieces, dried italian herb seasoning, dried parsley, celery salt, caffeinated citrus-flavored soda (such as mountain dew), steak sauce (such as a1 )

vegetable oil, bone-in beef short ribs , cut into serving-sized pieces, onion, sliced, garlic, crushed, pace picante sauce, brown sugar, all-purpose flour

beef steak, vegetable oil, soy sauce, chopped onion, garlic clove, sugar, salt, pepper, ground ginger, tomatoes, green pepper, water, cornstarch

vegetable oil, boneless beef top sirloin steaks , cut into strips, garlic, minced, onion, chopped, reduced sodium soy sauce, sugar, salt, ground ginger, black pepper, green bell peppers , cut into strips, cold water, cornstarch, hot cooked white rice

vegetable oil, salt , to taste, ground black pepper , to taste, onion, quartered, baby carrots, condensed cream of mushroom soup, garlic cloves, minced, chopped fresh parsley

beef chuck, cut into 2 inch cubes, light brown sugar, vegetable oil, onion, finely chopped, garlic cloves, smashed, chopped green chilies, drained, ground cumin, chili powder, diced tomatoes with green chilies, green hot sauce (optional), sliced green onion, fresh cilantro, sour cream

vegetable oil, onions, halved and sliced 1/2-inch thick (about 2 lb), light brown sugar, salt, tomato paste, all-purpose flour, garlic cloves, minced, low sodium chicken broth, red wine vinegar, paprika, onion powder, garlic powder, cayenne pepper, flat-cut beef brisket , trimmed of excess fat, fresh thyme, bay leaves, red wine vinegar

beef roast (eye round a good choice), flour, vegetable oil, dry onion soup mix, dry brown gravy mix, ginger ale, fresh thyme sprigs(optional)

vegetable oil or 4 tbsp bacon drippings, onions (halved and sliced ), garlic cloves (minced ), caraway seeds (crushed ), paprika, brown sugar, red wine vinegar, tomato paste, beef stock, boneless beef chuck (cut into 1 1/2 inch cubes ), bacon (diced ), salt, cayenne pepper, black pepper, sour cream, flour, parsley (fresh, minced )

beef short ribs , trimmed of excess fat (6 to 8 english-style ribs, see note), salt and pepper, vegetable oil, onions, chopped, carrot, peeled and chopped, celery rib, chopped, tomato paste, dried thyme, red wine, balsamic vinegar, low sodium chicken broth, minute tapioca, bay leaves, fresh parsley, chopped

beef chuck, cut into 2-inch cubes, light brown sugar, kosher salt, vegetable oil, onion, finely chopped, garlic , smashed, chopped green chiles, drained, ground cumin, chili powder, diced tomatoes with chiles, green hot sauce, sliced scallions , fresh cilantro and/or sour cream, for topping, tortilla chips , for serving (optional)