856 o cheese Recipes

water, cornmeal, salt, molasses, shortening, active dry yeast, warm water (110 degrees f/45 degrees cup), whole wheat flour, bread flour, processed american cheese, cubed

frozen o brien potatoes, johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, tart apples, peeled and chopped, onion, chopped, canola oil, shredded cheddar cheese

frozen potatoes, shredded colby-monterey jack cheese or 1/2 cup shredded cheddar cheese, diced broccoli floret, eggs, water, salt and pepper

bacon, red potatoes, peeled and cut into 1/2-inch cubes, butter, all-purpose flour, half-and-half, processed cheese (such as velveeta), cubed, ground white pepper, garlic powder, hot pepper sauce, shredded cheddar cheese, divided, chopped fresh chives, divided, chopped fresh parsley, divided

elbow macaroni, uncooked, canadian bacon, diced, low-fat milk, flour, sharp cheddar cheese, shredded, onion powder, garlic powder, paprika , to taste

frozen hash brown potatoes, thawed, melted butter, condensed cream of chicken soup, shredded american cheese, sour cream, salt, onion, chopped, crushed cornflakes cereal, melted butter

lime jell-o gelatin, raspberry jell-o gelatin, lemon jell-o gelatin, boiling water, marshmallows (or diced large ), cold water, cream cheese, softened, mayonnaise, cream, crushed pineapple, drained

water, cornmeal, salt, molasses, shortening, active dry yeast, warm water, whole wheat flour, bread flour, process american cheese, cubed

chopped pimiento, drained, shredded mild cheddar cheese, shredded monterey jack cheese, mayonnaise, fresh ground black pepper, salt, garlic powder, paprika, sourdough bread (1/2-inch thick ), butter, melted

egg yolks, sugar, salt, gradually add 1 lb. (2 cups) dry cottage cheese, mix into cheese mix, raisins or more if desired, lemon juice, tap. fresh grated lemon zest

lemon jell-o gelatin, cream cheese, evaporated milk, sugar, graham cracker crumbs, margarine, vanilla

potatoes o brien (28 oz.), cream of mushroom soup, cheddar cheese (grated ), garlic powder , salt and pepper ( to your taste)

butter, all-purpose flour, water, chicken bouillon cubes, boneless skinless chicken breast halves, cut into bite-size pieces, heads fresh broccoli, cut into florets, salt, ground black pepper, light cream, shredded cheddar cheese

shredded parmesan cheese, divided (about 1/4 cup), croutons, divided, chopped romaine lettuce, caesar salad dressing, roma tomatoes, sirloin steaks, margarine, melted, crumbled blue cheese, cooked diced bacon, heated

frozen chopped spinach, shredded parmesan cheese, five brothers alfredo sauce, diced artichoke heart, tabasco sauce, lemon juice

salad oil, minced garlic, marinated beef caps, seasoning salt , to taste, freshly-sliced mushroom (1/4-inch hand cut), julienne red onion (1/4 by 2 1/2-inch), burgundy wine, rice , pilaf, monterey jack cheese, kale (fist size for garnish), chopped parsley, for garnish

land o lakes butter, coarsely chopped fresh garlic, sugar, cream cheese, softened, land o lakes butter, softened, land o lakes sharp cheddar cheese, shredded, sliced green onion, salt, crushed cheese-flavored bite-sized crackers, bell pepper with stem

unsliced italian bread, land o lakes butter, melted, poppy seed, garlic salt, land o lakes cheddar cheese (2 1/4x1x1/4-inch, about 1/2 of 8-oz package), land o lakes monterey jack cheese (2 1/4x1x1/4-inch, about 1/2 of 8-oz package), chopped fresh parsley