O'Brian's Potato Casserole Recipe

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O'Brian's Potato Casserole
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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking dish.
  2. Place potatoes in bottom of prepared dish.
  3. Combine the 1/2 cup butter, condensed soup, cheese, sour cream, salt and onion; mix well and pour over potatoes. Top with crushed corn flakes and drizzle with 1/2 cup melted butter.
  4. Bake uncovered at 350 degrees F (175 degrees C) for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 458.49 Kcal (1920 kJ)
Calories from fat 316.89 Kcal
% Daily Value*
Total Fat 35.21g 54%
Cholesterol 97.4mg 32%
Sodium 959.43mg 40%
Potassium 303.81mg 6%
Total Carbs 26.13g 9%
Sugars 4.64g 19%
Dietary Fiber 1.89g 8%
Protein 10.96g 22%
Vitamin C 5.1mg 8%
Vitamin A 0.7mg 24%
Iron 0.6mg 3%
Calcium 262.1mg 26%
Amount Per 100 g
Calories 227.59 Kcal (953 kJ)
Calories from fat 157.3 Kcal
% Daily Value*
Total Fat 17.48g 54%
Cholesterol 48.35mg 32%
Sodium 476.26mg 40%
Potassium 150.81mg 6%
Total Carbs 12.97g 9%
Sugars 2.3g 19%
Dietary Fiber 0.94g 8%
Protein 5.44g 22%
Vitamin C 2.5mg 8%
Vitamin A 0.4mg 24%
Iron 0.3mg 3%
Calcium 130.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
  • 13

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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