51984 no pastry pear almond Recipes

butter, softened (no substitutes), sugar, almond extract, all-purpose flour, baking powder, salt, sugar, sugar, almond extract, water, sliced almonds, toasted

butter, softened, brown sugar, granular sucrolose sweetener (such as splenda ), unsalted, no sugar added almond butter, egg, milk, honey, vanilla extract, all-purpose flour, whole wheat flour, salt, baking soda, toffee baking bits (such as heath)

pastry dough, all-purpose flour, salt, cold unsalted butter (cut into small pieces), ice water, butter, granulated sugar, ground almonds, all-purpose flour, cornstarch, egg, egg white, vanilla extract, almond extract, soft ripe pears (peeled , cut into halves lengthwise and cored)

pastry for single-crust pie (9 inches), sugar, divided, king arthur unbleached all-purpose flour, sliced peeled fresh pears (about 4 medium), sliced almonds

frozen puff pastry sheets (2 sheets), thawed, sugar, cornstarch, vanilla, ground cinnamon, ground nutmeg, firm but ripe pears, peeled, cored, thinly sliced, butter, room temperature

pears, peeled, halved and cored, water, white grape juice, chopped toasted almonds, brown sugar, almond extract

pears, peeled, halved and cored, water, white grape juice, chopped toasted almonds, brown sugar, almond extract

pears, cored and chopped (peeling is optional), lemon juice, pectin, sure-jell no-sugar, powdered, cardamom, ground, cinnamon, ground, ginger, fresh grated, sugar

pears, peeled and sliced, fresh cranberries, cornstarch, brown sugar, vanilla, whole wheat pastry flour, oats (old fashioned is good), salt, brown sugar, butter, melted, vanilla

chicken broth, raisins, salt, ground cumin, ground black pepper, pears drained and chopped, fresh lemon juice, uncooked couscous, sliced almonds, chopped fresh cilantro, butter

all-purpose flour, brown sugar, chilled butter or stick margarine, cut into small pieces, chopped almonds, toasted, cubed peeled anjou , bartlett, or bosc pear (about 3 lb), fresh lemon juice, vanilla fat-free frozen yogurt, fat-free caramel sundae syrup

sugar-free butterscotch instant pudding mix, fat-free milk, frozen low-fat lb cake (such as sara lee), fat-free hazelnut-flavored coffee creamer, almonds, toasted

pastry crust, firm, ripe anjou pears (about 2 lb), peeled and cored, brown sugar, salt, eggs, reduced-fat milk, almond extract, vanilla extract, brown sugar, sliced almonds

pears, peeled, halved, cored, essencia or other sweet dessert wine, vanilla bean, shelled unsalted pistachios (about 3 oz), sugar, unsalted butter, room temperature, egg, frozen puff pastry sheets (1 17 1/4-oz package), thawed, egg, beaten to blend (glaze), chopped pistachios, fresh mint leaves

pears, peeled and sliced, apples, peeled and sliced, cornstarch, pear nectar, almond extract, brown sugar, king arthur unbleached all-purpose flour, old-fashioned oats, brown sugar, salt, cold butter, sliced almonds

sugar, unsalted butter, cut into small cubes, light corn syrup, bosc pears (2 1/4 to 2 1/2 lb), peeled, halved, cored, sheet frozen puff pastry (half of 17.3-oz package), thawed, pear nectar

almonds, divided, sliced crisp pears (4 to 5 medium pears), grated lemon , rind of, lemon juice, sugar, sugar, ground cinnamon, ground nutmeg, melted butter or 4 tbsp melted margarine, , divided, sheets phyllo dough (1/4 lb), almond extract

pears, peeled,halved,and cored, dry sherry, water, almonds, toasted and finely chopped, light brown sugar, almond extract