132273 new mexican tacos hacked chicken Recipes

  • Chicken Quesadillas
    flour tortillas (soft taco size) and
    4 More
    flour tortillas (soft taco size), cooked chicken (i usually use deli roast chicken), colby or 1 1/2 cups monterey jack cheese, pace medium salsa, sour cream
    10 min, 5 ingredients
  • 9 to 5 Mexican Crock Pot Chicken
    chicken thighs (without skin, preferred ), tomato paste and
    6 More
    chicken thighs (without skin, preferred ), tomato paste, dry enchilada mix, water, shredded monterey jack cheese or 1/2 cup cheddar cheese, black olives, to garnish (optional), sour cream, to garnish (optional), green onion, to garnish (optional)
    8 hour , 8 ingredients
  • Mexican Zucchini and Chicken over Rice
    water, salsa, medium heat (or heat of choice), brown rice and
    13 More
    water, salsa, medium heat (or heat of choice), brown rice, salt, chicken thighs, boneless skinless (1 1/4 lbs), brown rice flour (or flour of choice), ground cumin, chili powder (or to desired heat ), salt, onion, small (chopped or minced ), green pepper, large (chopped or minced ), garlic, minced, zucchini , cut into 4ths then sliced for 1/4 round slices, salsa, bottled, olive oil, for frying
    1 hour , 16 ingredients
  • Mexican Rice With Chicken
    garlic clove, crushed, onions, chopped and
    10 More
    garlic clove, crushed, onions, chopped, skinless chicken breast, diced, water, whole canned tomatoes, chopped, uncooked long grain rice, turmeric, chili powder, red pepper, chopped, green pepper, chopped, celery, sliced, frozen peas
    40 min, 12 ingredients
  • Chicken-Ranch Tacos
    taco shells (i use the stand n' stuff), oil and
    7 More
    taco shells (i use the stand n stuff), oil, boneless skinless chicken breasts (cut into small bite-size pieces), taco seasoning mix (can use more to taste), hidden valley ranch dressing mix, shredded head lettuce, tomato, finely chopped, shredded mexican blend cheese (or to taste), green onions, chopped
    25 min, 9 ingredients
  • Carne Adovada Tacos
    ground cumin, chili powder, california and
    13 More
    ground cumin, chili powder, california, chili powder, new mexican, cayenne pepper, salt , kosher, pluse more to taste, black pepper, freshly ground, garlic powder, pork butt, trimmed and sliced 1/4 inch thick, oil , vegetable, bay leaves, tortillas , white corn heated, diced onion , for serving, cilantro leaf, chopped coarsely, lime wedge, for serving
    33 min, 15 ingredients
  • Spicy Ramp And New Potato Soup
    unsalted butter and
    8 More
    unsalted butter, fresh ramps, cleaned and cut into 2 pieces, salt & freshly-ground black pepper, to taste, ground dried new mexican red chile, bay leaf, minced garlic, chicken or vegetable stock, new potatoes, quartered, heavy cream
    9 ingredients
  • Chicken enchiladas
    chicken breasts, cream of chicken soup and
    6 More
    chicken breasts, cream of chicken soup, fat free sour cream, mccormicks taco seasoning, la victoria green taco sauce, mexican blend cheese (shredded ), flour tortillas (whatever size you like), pam cooking spray
    30 min, 8 ingredients
  • Mexican Omelet With Chicken Mexican Omelet With Chicken
    water, tomato peeled and seeded, vegetable oil and
    8 More
    water, tomato peeled and seeded, vegetable oil, chili powder, instant chicken bouillon, cooked chicken, eggs, water, salt, pepper, butter
    20 min, 11 ingredients
  • Chicken Tinga (Tinga de Pollo) Chicken Tinga (Tinga de Pollo)
    olive oil, white onion chopped, garlic chopped and
    6 More
    olive oil, white onion chopped, garlic chopped, roma tomatoes chopped, dried mexican oregano, cooked chicken shredded, chipotle chiles (canned or dried) seeded and minced, chicken broth, salt or more to taste
    9 ingredients
  • Mexican Shrimp-and-Chicken Soup Mexican Shrimp-and-Chicken Soup
    ground cumin, water, chili powder and
    12 More
    ground cumin, water, chili powder, fresh lemon juice, divided, salt, divided, dried oregano, skinned chicken breast halves, fat-free , less-sodium chicken broth, bay leaves, garlic clove, sliced, red potatoes, peeled and cut into 1/2-inch cubes, cut green beans (about 1/2 lb), shrimp, peeled and deveined, sliced green onions, chopped fresh cilantro
    15 ingredients
  • Mexican Pan Fried Chicken Mexican Pan Fried Chicken
    buttermilk, yellow cornmeal, chili powder, salt and
    3 More
    buttermilk, yellow cornmeal, chili powder, salt, boneless skinless chicken breast halves, pounded to 1/2- to 1/3-inch thickness, vegetable oil, salsa
    20 min, 7 ingredients
  • Mexican Cheddar Skillet Chicken Mexican Cheddar Skillet Chicken
    boneless skinless chicken breast halves, coarsely chopped... and
    5 More
    boneless skinless chicken breast halves, coarsely chopped (about 1-1/4 lb.), oil, premium long-grain minute rice, cooked, whole tomatoes, drained chopped, chunky salsa, shredded kraft natural sharp cheddar cheese (4 oz.)
    38 min, 6 ingredients
  • Mexican Seasoning for Chicken Mexican Seasoning for Chicken
    dry breadcrumbs, garlic powder, chili powder, cumin and
    6 More
    dry breadcrumbs, garlic powder, chili powder, cumin, classics super seasoning (pacific foods ), paprika, parmesan cheese, beaten eggs, chicken breast halves, oil (1 tsp. for each 4 breasts)
    45 min, 10 ingredients
  • Squash Chicken Dressing Squash Chicken Dressing
    mexican cornbread mix, chicken, cream of mushroom soup and
    4 More
    mexican cornbread mix, chicken, cream of mushroom soup, onion, chopped, velveeta cheese, butter, yellow squash or zucchini, sliced.
    8 ingredients
  • Spiced Mexican Pork and Chicken Spiced Mexican Pork and Chicken
    boneless pork loin, chicken, in individual pieces and
    16 More
    boneless pork loin, chicken, in individual pieces, ancho chilies, mulato chilies, water, enough to cover chiles and soak them in, tomato, shelled pine nuts, banana, cooked zucchini, peeled pears, diced, peeled potatoes, diced, peeled and diced apples, garlic cloves, whole peppercorns, cinnamon stick, cooking oil, salt
    50 min, 18 ingredients
  • Sopa Seca: Mexican Noodle Casserole (Food Network Kitchens) Sopa Seca: Mexican Noodle Casserole (Food Network Kitchens)
    extra-virgin olive oil, plus extra for pan and
    15 More
    extra-virgin olive oil, plus extra for pan, fideos (bundled vermicelli), onion, chopped, garlic, minced, ground coriander, dried oregano, preferably mexican, new mexican chili powder, bay leaf, canned whole tomatoes, chipotles en adobo sauce, minced, chicken broth, homemade, or low-sodium canned, kosher salt, freshly ground black pepper, shredded smoked turkey, coarsely grated cheddar cheese (4 oz), mexican crema , or sour cream thinned with a bit of milk, optional
    55 min, 16 ingredients
  • Chicken With Two Onions in Sand Pot Chicken With Two Onions in Sand Pot
    chicken , hacked into 2 inch pieces, chicken stock and
    11 More
    chicken , hacked into 2 inch pieces, chicken stock, yellow onions, peeled and cut into 8 wedges, divide wedges into leaves, green onions , slivered, brown sugar, five-spice powder, head iceberg lettuce , torn up, light soy sauce, dry sherry or 3 tbsp rice wine, ginger , either cut julienne or grated, peanut oil, garlic cloves, finely chopped, salt
    1 hour 10 min, 13 ingredients




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