160452 new mexican style soft chicken salsa bobby Recipes
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enchilada sauce and10 Moreenchilada sauce, mexican diced tomatoes with lime juice and cilantro, drained, frozen whole kernel corn, chili powder, chopped cooked chicken, mexican-style cornbread mix, milk, egg, vegetable oil, shredded mexican four-cheese blend, divided, toppings: sliced pickled jalapeno peppers , sour cream35 min, 11 ingredients
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boneless skinless chicken breasts (or equivalent) and10 Moreboneless skinless chicken breasts (or equivalent), salsa (mild, medium, or hot , whatever you normally use to dip), corn (fresh, frozen, or canned ), onion, chicken stock (or less if you are using bone in chicken), water, vegetables (soft, ie , broccoli, bell peppers, mushrooms, etc), chili powder, garlic clove (chopped ), tostitos scoops, mozzarella cheese45 min, 11 ingredients
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grain rice, white, uncooked (i used brown basmati rice) and8 Moregrain rice, white, uncooked (i used brown basmati rice), mexican-style stewed tomatoes , with juice, broken up, garlic cloves, smashed, onion, chopped, jalapeno peppers, finely diced, chili powder, water (or low fat chicken broth), boneless skinless chicken , pieces, all visible fat removed, fresh cilantro, chopped (or parsley)16 min, 9 ingredients
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olive oil, onion, finely chopped, garlic, minced and10 Moreolive oil, onion, finely chopped, garlic, minced, ground turkey, chili powder, ground cumin, dried oregano, cayenne pepper, kidney beans, rinsed and drained, salsa, shredded iceberg lettuce, carrots , julienned, red bell peppers , cut into thin strips45 min, 13 ingredients
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reduced-sodium chicken broth (10 fl oz), stewed tomatoes and11 Morereduced-sodium chicken broth (10 fl oz), stewed tomatoes, dried new mexican or guajillo chiles, stems and seeds discarded and chiles torn into pieces, thick) crosswise slice of a medium white onion, garlic cloves, peeled, coarsely chopped fresh cilantro, dry-roasted peanuts, ground cumin, salt , or to taste, olive oil, rotisserie-cooked chicken (2 lb), pink beans in sauce (preferably goya), garnish: chopped fresh cilantro ; sour cream25 min, 13 ingredients
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ranch dressing (use bottled or homemade , i use kittencal... and8 Moreranch dressing (use bottled or homemade , i use kittencal s creamy ranch dressing/dip), salsa (use mild or medium), romaine lettuce, chopped (can use head lettuce), cheddar cheese (cubed finely or coarsely shredded ), black beans, drained (or use half a can each black beans and pinto beans, drained), firm ripe plum tomatoes, chopped, avocado (peeled and chopped ), salt and black pepper (to taste), corn chips, broken into pieces20 min, 9 ingredients
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boneless skinless chicken breasts, olive oil, butter and8 Moreboneless skinless chicken breasts, olive oil, butter, dried red chilies (such as guajillo or new mexican red), garlic, chopped, onion, chopped, corn tortillas, chicken stock, sea salt, shredded monterey jack cheese, fresh cilantro stem55 min, 11 ingredients
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water, salsa, medium heat (or heat of choice), brown rice and13 Morewater, salsa, medium heat (or heat of choice), brown rice, salt, chicken thighs, boneless skinless (1 1/4 lbs), brown rice flour (or flour of choice), ground cumin, chili powder (or to desired heat ), salt, onion, small (chopped or minced ), green pepper, large (chopped or minced ), garlic, minced, zucchini , cut into 4ths then sliced for 1/4 round slices, salsa, bottled, olive oil, for frying1 hour , 16 ingredients
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brown rice, beef bouillon cube and12 Morebrown rice, beef bouillon cube, butter (original has 1/2 cup!) or 2 tbsp margarine (original has 1/2 cup!), onion, thinly sliced, lean ground beef, garlic clove, minced, dry mustard, chili powder, salt (i used garlic ), black pepper, tomatoes, drained (i used jarred mild salsa), kidney beans , liquid reserved, paprika, parmesan cheese, grated6 min, 14 ingredients
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mexican-style stewed tomatoes and9 Moremexican-style stewed tomatoes, black beans, rinsed and drained, chopped green chilies, undrained, chopped onion, garlic, minced, chopped jalapeno peppers, chopped fresh cilantro, salt and pepper, sliced ripe olives, drained, tortilla chips15 min, 10 ingredients
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chicken, cubed, spicy chili beans and9 Morechicken, cubed, spicy chili beans, mexican-style diced tomatoes (i used 1), hot chili powder, salt, cayenne pepper, tomato sauce (optional for thinner chili) (optional), chopped onion (optional), chopped green pepper (optional), ol el paso taco seasoning mix (optional), fat-free cheddar cheese (optional)30 min, 11 ingredients
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Shredded Chicken Salsa Stylechicken breasts (sliced if more than 1/2-inch thick) and4 Morechicken breasts (sliced if more than 1/2-inch thick), chunky salsa (heat style to taste), tomatoes and green chilies, mozzarella cheese, shredded (or cheese of choice), minced garlic35 min, 5 ingredients
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New Mexican Spice Rubcoriander seed, cumin seed and6 Morecoriander seed, cumin seed, new mexico chile powder (chimayo), garlic powder, onion powder, mexican oregano, salt, ground black pepper11 min, 8 ingredients
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Mexican Chicken Skilletfrozen southwestern-flavored cooked chicken breast strips and5 Morefrozen southwestern-flavored cooked chicken breast strips, water, mexican-style stewed tomatoes, instant rice, uncooked, no-salt-added whole-kernel corn, drained, shredded reduced-fat mexican blend cheese7 ingredients
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Mexican Vegetable-Chicken Casserolenacho-seasoned tortilla chips, chopped cooked chicken and8 Morenacho-seasoned tortilla chips, chopped cooked chicken, shredded four cheese mexican-style cheese blend, corn with red and green peppers, drained, cut green beans, drained, sour cream, cream of chicken soup, undiluted, chopped green chiles, taco seasoning mix, garnish: whole green chile peppers10 ingredients
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