118 navy chicken chili Recipes

boneless skinless chicken, great northern beans or 2 (15 oz) cans navy beans, hominy or 1 (15 oz) can white corn, taco seasoning, chopped green chilies, condensed cream of chicken soup, chicken broth, sour cream, chopped green onion (optional), monterey jack cheese (optional)

olive oil, chicken breasts, boneless, skinless, cubed (** vegetarians or vegans skip chicken), onion, chopped, chicken broth, green chili peppers, chopped, great northern beans, undrained, navy beans, undrained (** vegetarians or vegans use 3 cans navy beans), garlic powder, ground cumin, dried oregano, fresh cilantro, chopped, serrano pepper, seeded and finely chopped

dried navy beans, chicken broth, butter, minced fresh garlic, onion, diced, diced green chilies (canned, undrained ), chicken breast (diced and sauteed with 1 clove garlic, salt and pepper till browned), gound cumin, oregano, ground black pepper, red pepper flakes, cilantro leaf, chopped, salt, sour cream, green onion, grated monterey jack cheese

oil, boneless chicken breasts (cut in 3/4-inch cubes ), water, navy beans, undrained, white kidney beans, undrained, rotel tomatoes, undrained, corn niblets, drained, mccormick white chicken chili seasoning mix

boneless skinless chicken breast , cut into bite-sized chunks (sams_club says frozen breasts work out fine too), great northern beans or navy beans, rinsed and drained, hominy or white corn, rinsed and drained, taco seasoning, chopped green chiles, condensed cream of chicken soup , fat free, chicken broth, light or fat free, sour cream , fat free, chopped green onion (optional), reduced fat or fat free cheese (jack or white cheddar are best) (optional)

canned chicken, kraft shredded monterey jack cheese, navy beans, salsa, sour cream, tortilla chips

a roasted organic chicken (about 2 cups) - hand torn looks nice, olive oil, sweet onion, diced, garlic, minced, ground cumin , or to taste, ground chipotle pepper , or to taste, cinnamon, garnet yam, peeled, diced, organic navy beans, undrained, muir glen organic fire roasted tomatoes , with juice, roasted green chili- such as pasilla or anahiem, seeded, peeled and diced, balsamic vinegar, a small drizzle of agave nectar, water , as need, juice of 1 lime , or to taste, sea salt , to taste

poblano chiles, olive oil, divided, yellow onion, chopped, garlic cloves, minced, chili powder, sea salt , plus more to taste, ground cumin, dried marjoram or dried oregano, dried fennel, freshly ground pepper , plus more to taste, apple juice , preferably unfiltered, chicken broth, diced tomatoes, bay leaves, cannellini beans , garbanzo beans, navy beans, great northern beans, or hominy (or combination), rinsed and drained, shredded cooked chicken, chopped fresh cilantro leaves, garnishes: avocado slices, lime wedges

navy beans, drained and rinsed (can use more ), onion, chopped, minced fresh garlic (optional and to taste), butter, divided, flour, chicken broth, half-and-half cream (or full-fat milk), tabasco sauce, chili powder, cumin, salt and pepper, green chilies, drained and chopped, canned corn niblets, well drained, whole chicken, cooked (meat removed and chopped), monterey jack cheese, grated, sour cream (more to garnish ), salsa (optional)

yellow onion, diced, garlic cloves, minced, poblano pepper, diced, anaheim chili, diced, jalapeno pepper, sliced, green chili peppers, low-sodium low-fat chicken broth, boneless skinless chicken breast, poached and diced, navy beans, great northern beans, cannellini beans, creamed corn, cumin seed, toasted, ground cumin, ground coriander, white pepper, ground cayenne pepper, extra virgin olive oil

navy beans, chicken broth, garlic minced (i have just used garlic powder), onion, chopped, green chilis (4 oz), ground cumin, dried oregano, cayenne pepper, chicken breast cooked and cubed (bought roasted chicken is good to use here), salt and pepper to taste

pride boneless , skinless chicken breasts, chopped, olive oil, navy beans, undrained, chopped green chiles, undrained, chicken broth, white chicken chili seasoning mix, toppings: chopped fresh cilantro , shredded monterey jack cheese, chopped tomatoes, chopped avocado

olive oil, dried ancho peppers (the rule of thumb is 3 to 4 chilis per lb of meat), chicken stock (or you can use your favorite beer), sea salt, cracked black pepper, cumin per lb of meat, cinnamon chipotle rub, cyenne pepper, garlic, black beans, white beans ( cannelli, great northern, navy), chicken thighs, chicken breasts, lean beef stew meat, vadalia onion, chopped, handful cilantro (chopped ), lime juice

olive oil, onion, chopped, garlic salt, diced jalapenos, chopped green chilies, ground cumin, dried oregano, dried red pepper flakes, chicken broth, chicken (white or dark meat), white beans (navy), shredded cheese, sour cream, assorted fresh vegetable (peas, carrots, corn, green beans, etc)

olive oil, onion, finely chopped, green chilies, drained, flour, cumin, navy beans, chicken broth, cooked chicken breasts, finely chopped, shredded monterey jack cheese (optional), sour cream (optional), salsa (optional)

vegetable oil, onions chopped, garlic clove, minced, chicken broth (3 cans), cumin, cayenne pepper, cooled chicken, chopped green chilies, navy beans, minced fresh cilantro

whole rotisserie chicken shredded, navy beans rinsed, cannellini beans rinsed, mild rotel drained, low sodium chicken broth, white pepper, black pepper, cayenne pepper, reduced fat sour cream, heavy whipping cream, garlic minced, jalapeno peppers seeded, finely diced, onion diced, white corn rinsed, whole green peppers diced, olive oil

boneless, skinless chicken breasts, navy beans, cream of mushroom soup, coarse sea salt, water, curry power, yellow onion; thinly sliced, garlic chopped, shot glass of vodka