White Bean Chicken Chili Recipe

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White Bean Chicken Chili
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Ingredients:

Directions:

  1. Heat olive oil in large skillet over medium/high heat.
  2. Add the chicken. Cook the chicken, stirring occassionally, until all pieces are evenly brown.
  3. ** For vegan/vegetarians: Skip this step. Saute onions in olive oil.
  4. Stir in the onions and cook until translucent. Drain mixture and set aside.
  5. In a large saucepan, bring the chicken broth and green chile peppers to a boil. Stir in cans of beans, garlic powder, cumin, oregano, cilantro and chopped Serrano pepper.
  6. ** Vegetarians/vegans: use 2 cans Great Northern and 3 cans Navy Beans **.
  7. Stir in chicken and onion mixture, reduce heat and simmer for 30 minutes or longer.
  8. ** Vegetarians/vegans: onions only
  9. Garnish chili with your choice of toppings: cheese, onion, avocado, sour cream. Serve with warmed flour tortillas. Serves 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.27 Kcal (784 kJ)
Calories from fat 49.37 Kcal
% Daily Value*
Total Fat 5.49g 8%
Cholesterol 66.89mg 22%
Sodium 585.36mg 24%
Potassium 574.18mg 12%
Total Carbs 9.64g 3%
Sugars 1.1g 4%
Dietary Fiber 3g 12%
Protein 25.61g 51%
Vitamin C 14.5mg 24%
Iron 1.3mg 7%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 91.39 Kcal (383 kJ)
Calories from fat 24.09 Kcal
% Daily Value*
Total Fat 2.68g 8%
Cholesterol 32.64mg 22%
Sodium 285.65mg 24%
Potassium 280.19mg 12%
Total Carbs 4.7g 3%
Sugars 0.53g 4%
Dietary Fiber 1.46g 12%
Protein 12.5g 51%
Vitamin C 7.1mg 24%
Iron 0.6mg 7%
Calcium 21.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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