91274 mustard sandwiches tracey bell Recipes

cream cheese, softened, mayonnaise, prepared mustard, chopped green onions, diameter ) unsliced bread, rolls (1 5 inches and five 3-1/2 inches), leaf lettuce , optional, sliced deli ham, shredded cheddar cheese, divided, sliced deli turkey, pitted ripe olives

old-fashioned oats, boiling water, butter, hot roll mix, warm water (110o to 115o), eggs, lightly beaten, dried minced onion, egg, garlic salt, dried minced onion, sesame seeds, mayonnaise, prepared mustard, prepared horseradish, lettuce leaves, sliced fully cooked ham, sliced cooked turkey, green pepper, thinly sliced, onion, thinly sliced, sliced swiss cheese, tomatoes, thinly sliced

cabbage, green bell pepper, very finely minced, onions, very finely minced, carrots, peeled, shredded, and finely minced, celery seeds, salt, fresh ground pepper, fresh lemon juice, yellow mustard, sugar, cider vinegar, red hot sauce (or to taste)

cucumbers, bell pepper, onions, white vinegar, horseradish, mustard, salt, celery seed, ground ginger, white sugar, powdered fruit pectin

sandwich rolls, partially split, softened butter, garlic powder, vegetable oil, cut flat iron steaks, fresh spinach leaves, tomato, sliced, avocado, sliced, thick slices fresh mozzarella cheese, balsamic vinegar, for drizzling

sandwich bread, crusts removed, swiss cheese, cooked deli ham, deli turkey, flour, eggs, beaten well, kikkoman panko bread crumbs, vegetable oil for deep-frying, sugar for dusting, if desired

sandwich bread - delightful 100% whole wheat made with honey, reduced fat peanut butter, banana

white bread , sandwich bun, cheese, white, cucumber, tomato

sandwich bread (1/4-in thick ), butter (softened , use more as needed), major grey chutney (flavor of choice), sliced cheese (blarney castle, gouda or smoked gouda)

sandwich steaks (thin slices), olive oil , as needed, steak seasoning , as needed, mushroom , champignon, rye bread, french fries (optional) or chips (optional), olive oil, onions, sliced into thin rings, water, brown sugar, red wine vinegar, butter

sandwich bread, swiss cheese (1 oz. each), pears , pared,cored &,sliced, sugar, cinnamon

sandwich steaks, broken into 1 inch wide strips (i use philly gourmet), spaghetti sauce (i use bertolli s vidalia onion with roasted garlic) or 1 1/2 cups marinara sauce, steak rolls or 4 hoagie rolls, mozzarella cheese

sandwich bread, butter or margarine, cooked ham (from the deli), onions, tomatoes, asparagus spears, cooked, process american cheese, cheese sauce, butter or 2 tbsp margarine, all-purpose flour, milk, shredded sharp cheddar cheese

orange juice, sherry vinegar or white wine vinegar, extra-virgin olive oil, dijon mustard, ground cumin, salt, pepper, rinsed and crisped salad mix (about 7 oz.), drained pitted calamata or other black olives, red red onion (about 5 oz.), yellow or red bell pepper (about 7 oz.)

mustard, mayonnaise (do not use light mayo), vinegar, sugar, salt, cabbage, finely chopped, red bell pepper, diced, celery seeds

mustard powder, water, unseasoned rice vinegar, soy sauce, blackening spice (may substitute 1/4 cup any cajun spice blend), paprika, cayenne powder, pure red chile powder, freshly ground white pepper, ground sandalwood (optional), recipe buerre blanc, ahi tuna fillet, about 2 inches thick by 5 inches long (8 oz), red pickled ginger, black sesame seeds, japanese spice sprouts, seeded and diced yellow bell pepper, cucumber , cut into matchsticks

mustard, heavy mayonnaise, vinegar, sugar, salt, chopped cabbage, diced sweet red bell pepper, celery seed

turkey bacon chopped in small pieces, olive oil, onion, red and green bell peppers and celery diced, sugar, seasoned salt, mustard greens washed and chopped into small pieces, chicken broth, cannellini beans