353806 mustard salmon crust peppers beans Recipes

salmon fillets, salt and pepper, olive oil, parsley (to garnish ), creme fraiche, mayonnaise, salt, pepper, fresh dill (or 1/2 tsp. dried ), capers, drained, lemon juice, prepared horseradish, red pepper flakes (optional), butter, napa cabbage, sliced thinly, salt and pepper, green onions, sliced, garlic cloves, minced (or add more if you love garlic), water , if needed (or broth)

salmon, salt, pepper, cayenne pepper, minced dry onion, dill weed, eggs, saltine crumbs (about 20 crackers), breadcrumbs

salmon steak, pepper, lemon, cut in half, plain yogurt, ground cumin, minced garlic clove, paprika, coriander leaves, parsley

salmon, breadcrumbs, pepper, salt, egg yolks, chopped parsley, lemon juice, hot milk, egg whites, melted butter

salmon fillets (6 oz each), salt, pepper, vegetable oil, butter, divided, coarsely chopped pecans, toasted, honey

virgin olive oil , plus 2 tbsp if using raw fish, plus more to taste if necessary, salmon steak (leftover grilled salmon is fine), fresh thyme or 1/2 tsp dried thyme if using raw fish, red bell pepper, lemon , juice of, plus more to taste if necessary, white beans, drained, tomatoes, halved, diced shallot, green olives, pitted and coarsely chopped, minced fresh basil leaf, minced fresh parsley leaves, salt & freshly ground black pepper, torn assorted salad greens (trimmed, washed, and dried )

fresh parsley leaves , packed, breadcrumbs (plain or italian flavored ), dried dill weed, lemon juice, garlic, minced, lemon pepper, white wine, fat-free cream cheese (or reduced fat , or regular), parmesan cheese, fresh grated, crabmeat or 3 oz imitation, boneless skinless salmon fillets, thawed, sheets phyllo dough, thawed, cooking spray or olive oil, white wine, dill weed, dried, cornstarch, honey mustard, butter, white pepper , to taste

boneless salmon fillet, seasoned with, salt and pepper, store bought pistachio pesto sauce (or pistachio pesto pistachio pesto)

salmon fillets (6 oz. each), sea salt, fresh ground black pepper, dijon mustard, honey, horseradish, asparagus (trimmed ), olive oil

salmon, bell peppers, celery, old bay seasoning, white pepper, eggs, nabisco triscuits, vegetable oil

salmon fillets, red pepper, yellow pepper, onion, sliced mushrooms, garlic, avocado, mrs dash s extra spicy seasoning, mrs. dash seasoning mix

salmon fillets, salt, pepper, olive oil, sweet onion, olive oil, salt, pepper, arugula , thoroughly washed, avocados, sliced, drained and chopped jarred roasted red bell peppers, fully cooked bacon slices, chopped, crumbled goat cheese, yogurt-basil vinaigrette

salmon fillets, salt, pepper, butter, onion, chopped, garlic cloves, minced, fresh lime juice, almonds, toasted, chopped fresh parsley, garnish: lime slices

white wine, shallot, chopped, yellow mustard seeds, whipping cream, dijon mustard, fresh tarragon, salmon fillets, butter

boneless skinless salmon fillets, paprika, salt and pepper, to taste, olive oil, divided, onion, minced, tomatoes , with roasted red peppers, liquid reserved, corn kernel (fresh or frozen ), best pinto beans, undrained, tomato sauce, fresh cilantro or 2 tbsp basil or 2 tbsp parsley

flour, salt, dried tarragon, salmon fillets, country-style dijon mustard, olive oil

salmon fillets, salt, pepper, heavy cream (half and half or milk do not work well for this recipe), honey, dijon mustard (i love to use a mix of stone ground and dijon if you have both, but it is not necessary), fresh dill, fine minced

bacon, chopped, onion, thinly sliced, salmon fillets, cut into 1 inch cubes, chicken broth, fresh spinach, rinsed and thinly sliced, garbanzo beans, drained, salt and pepper to taste