47591 mushroom stroganoff fingerlin Recipes

butter, onion, chopped, garlic, minced, mushrooms, sliced (note : i used portobello and baby bella), low sodium chicken stock (note : you may also use vegetable or beef stock), low-fat sour cream, non-fat yogurt (note : you can use a combination of low or non-fat greek yogurt (such as fage) and light sour cream, or use 1 exclusively), all-purpose flour, low sodium soy sauce, worcestershire sauce, chopped fresh parsley and a lttle extra for garnish, farfalle pasta (note : feel free to use whatever pasta you prefer, or even brown or white rice), salt and pepper to taste

uncooked medium egg noodles, butter-flavored cooking spray, fresh gourmet-blend mushrooms, coarsely chopped onion, all-purpose flour, reduced-fat milk, dry sherry, light butter, melted, salt, freshly ground black pepper, reduced-fat sour cream, chopped chives (optional)

ribbon-style noodles (see note ), light olive oil, onion, chopped, white mushrooms, sliced (see tip ), fresh shiitake mushrooms, sliced, cremini or baby bella mushrooms, sliced, dry white wine , vegetable stock, or water, silken tofu, pureed, freshly squeezed lemon juice, freshly ground pepper, nonhydrogenated margarine, salt , to taste, optional, minced fresh parsley for topping , optional, paprika for topping , optional

butter , and, butter, shallot, minced, portabella mushrooms or 3 cups cremini mushrooms, cubed, vegetable broth, white wine, fresh thyme, chopped, flour, heavy cream, parmesan cheese, grated, fresh parsley, chopped, salt and pepper

venison or 1 1/2 lbs beef, cubed, flour, salt, lemon pepper, celery seed, corn oil (or olive), butter or 2 tbsp margarine, yellow onion, chopped, beef or 3 cups chicken bouillon, soy sauce, cooking sherry, crushed rosemary, mushrooms, sliced, cream of mushroom soup, sour cream, egg noodles (or 16-oz. package.)

butter, onion, minced, garlic cloves, minced, salt, mushroom, sliced, cream of mushroom soup, chicken breasts, cut into bite size pieces, worcestershire sauce, brandy, paprika, dried parsley, sour cream (can use double cream and a squeeze of lemon juice)

vegetable oil, boneless beef sirloin steak or top round steak, cut into strips, chopped onions, minced garlic, dried parsley flakes, cut-up mushrooms (white , shiitake, portobello), swanson beef broth (regular, 50% less sodium or certified organic), dry red wine, sour cream, all-purpose flour, hot cooked egg noodles, freshly ground black pepper (optional)

reynolds oven bag, large size, flour, chicken broth, worcestershire sauce, dijon-style mustard, frozen swedish style meatballs , 1-inch diameter, onion, chopped, baby bella mushrooms, sliced 1/4-inch thick, sour cream, fresh dill, chopped, salt, pepper, egg noodles , cooked according to package directions

butter, shallots, diced, sliced mushrooms (use any kind you have), sour cream, dry red wine (merlot is great, but use what you have), soy sauce, sweet paprika, fresh grated nutmeg, salt, pepper, fresh chopped parsley for garnish

butter, onion chopped, garlic minced, mushrooms cremini or button, vegetable broth, red wine, worchestershire sauce, sour cream, flour, egg noodles

fresh mushrooms, cleaned, chopped onion, butter or margarine, salt, pepper, all-purpose flour, milk, commercial sour cream, worcestershire sauce, chopped fresh parsley

ground beef (shaped into small balls, use you favorite recipe), cream of mushroom soup, undiluted, worcestershire sauce (can use more to taste), beef broth or 1/3 cup consomme, cream cheese (very soft ), dijon mustard (or to taste), grated parmesan cheese (or to taste), ground black pepper, garlic powder (i like to add it in) (optional), mushrooms, drained (or use fresh sauteed mushrooms), salt (to taste), sour cream, wide egg noodles, cooked

uncooked egg noodles, fresh button mushrooms, halved, sliced baby portobello mushrooms, sliced fresh shiitake mushrooms, shallots, chopped, butter, garlic cloves, minced, vegetable broth, divided, dijon mustard, salt, pepper, king arthur unbleached all-purpose flour, fat-free sour cream, minced fresh parsley

ground beef, onion, garlic, minced, cream of mushroom soup, mushroom stems and pieces, water or 1 1/3 oz cans red wine, instant beef bouillon, pepper, water, sour cream, cooked noodles

dried mushroom, olive oil, onion, chopped, garlic clove, chopped, mushroom, halved if large, red bell peppers , halved deseeded and sliced, paprika, salt and pepper, cornstarch, vegetable stock, cold, white wine or 3 tbsp red wine, tomato paste

egg noodles, olive oil, yellow onion, thinly sliced, white mushrooms, thinly sliced, portabella mushrooms, thinly sliced, garlic clove, minced, firm tofu, pureed (in blender or food processor), low-fat sour cream, vegetable broth, unsalted tomato paste, salt and pepper, dried dill

beef broth, butter, cooked low carb pasta , al dente, cream of mushroom soup, onion, chopped, portobello mushroom caps, cubed, sour cream

whole-wheat egg noodles, olive oil cooking spray, yellow onion thinly sliced, white mushrooms thinly sliced, portobello mushrooms thinly sliced, garlic minced, firm tofu pureed in blender or food processor, low-fat sour cream, low-sodium beef stock, unsalted tomato paste, sea salt and fresh ground black pepper to taste, dried dill