271 mushroom soup peas casserole Recipes

peas (drained ), mushroom soup, ritz crackers (crushed ), butter

dry egg noodles, condensed cream of mushroom soup, milk, water, tuna, drained and flaked, frozen green peas, frozen carrots, sliced potatoes, drained, salt to taste, ground black pepper to taste, paprika to taste, dry bread crumbs

uncooked egg noodles, condensed cream of mushroom soup, undiluted, mayonnaise, milk, prepared horseradish, dill weed, pepper, frozen peas, thawed, mushroom stems and pieces, drained, onion, chopped, diced pimientos, drained, tuna, drained and flaked, dry bread crumbs, butter, melted

grain and wild rice blend, ground beef, onions, chopped, green peppers, chopped, black-eyed peas with jalapenos, rinsed and drained, cream of mushroom soup, shredded cheddar cheese

kosher salt, divided, rigatoni pasta, condensed cream of mushroom soup, sour cream, chunk chicken, drained, frozen peas, thawed, garlic powder, onion powder, freshly ground black pepper, freshly grated parmesan cheese

cream of mushroom soup, cream of celery soup, hard-boiled eggs, chopped, english peas, drained, cheddar cheese, shredded, cracker crumb

whole large onion diced, whole green bell peppers chopped, margarine divided, english peas drained, cream of mushroom soup, black pepper, sleeves of ritz crackers crumbled

peas, cream of mushroom soup, cubed velveta cheese, crushed saltine crackers

peas, cream of mushroom soup, cubed velveta cheese, crushed saltine crackers

baby early peas (drain ), cream of mushroom soup, cheese (cut in chunks ), salt and pepper to taste

peas, drained, water chestnuts, drained, onions, chopped, cream of mushroom soup, cheddar cheese, shredded, ritz cracker crumbs, margarine, melted

ground beef, onion, frozen baby peas, cream of mushroom soup, macaroni, cooked, american cheese, salt, pepper, ground red pepper

ground beef, yellow onion, diced, garlic, chopped, cooked black-eyed peas, jalapeno, diced, diced tomatoes (recommended : ro-tel), cream of mushroom soup, cream of chicken soup, mild enchilada sauce, a few dashes of louisiana hot sauce, essence , recipe follows, corn tortillas, butter, grated cheddar, chopped green onions, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

english peas, drained, asparagus, cuts drained, sliced mushrooms, drained, cream of mushroom soup, cracker crumb, shredded cheddar cheese

ground beef, yellow onion, diced, garlic cloves, chopped, cooked black-eyed peas, jalapeno, diced, diced tomatoes (recommended ( ro-tel), cream of mushroom soup, cream of chicken soup, mild enchilada sauce, louisiana hot sauce, original essence, count) package corn tortillas, butter, grated cheddar cheese, chopped green onion, for garnish

green peas, water chestnuts, drained and chopped, cream of mushroom soup, pimientos, drained, ritz crackers, crushed, butter, cheddar cheese, shredded

onion, chopped, celery ribs, finely chopped, sweet red pepper, chopped, butter, condensed cream of mushroom soup, undiluted, milk, frozen peas, thawed, sliced water chestnuts, drained, crushed butter-flavored crackers (about 12 crackers)

frozen peas, chopped celery, chopped onion, butter, water chestnut, chopped, cream of mushroom soup, milk, buttered breadcrumbs