294111 mushroom gruyeere tart fresh salad Recipes
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french bread, sliced 1-inch thick, extra virgin olive oil and7 Morefrench bread, sliced 1-inch thick, extra virgin olive oil, garlic clove, halved lengthwise, extra virgin olive oil, shallot, sliced, garlic cloves, sliced, fresh rosemary, field mushrooms, sliced, salt & freshly ground black pepper, to taste20 min, 9 ingredients
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fresh mushrooms, large jumbo size, fresh breadcrumb and10 Morefresh mushrooms, large jumbo size, fresh breadcrumb, mozzarella cheese, shredded, garlic cloves, finely minced, pitted black olives, finely chopped, sun-dried tomatoes , in oil, finely chopped, marinated artichoke hearts, finely chopped, green onions or 2 tbsp sweet onions, finely chopped, mayonnaise, light, dried oregano or 1/2 tsp dried basil, olive oil, parmesan cheese, grated20 min, 12 ingredients
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extra-virgin olive oil, divided, prosciutto di parma and10 Moreextra-virgin olive oil, divided, prosciutto di parma, onion, minced (about 1/2 cup), sun-dried tomatoes in oil, drained and sliced, garlic cloves, minced, minced fresh sage or rosemary sprigs, red pepper flakes, arugula leaves, rinsed and dried (about 2 cups), refrigerated mushroom tortellini, salt , to taste, freshly ground black pepper , to taste, garnish: shredded ricotta salata12 ingredients
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uncooked linguine and12 Moreuncooked linguine, beef top round steak , cut into thin strips, salt, pepper, olive oil, divided, chopped sweet red pepper, chopped onion, sliced fresh mushrooms, coarsely chopped fresh spinach, dried rosemary, crushed, spreadable chive and onion cream cheese, sour cream, whole milk30 min, 13 ingredients
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Pesto Mushroom Lasagna With Fresh Mozzarellamushrooms (i use a mix of portobello and cremini) and8 Moremushrooms (i use a mix of portobello and cremini), shallot, minced, butter, heavy cream, pesto sauce (i buy pre-made and use a 6 oz. tub from citarella), flour, fresh lasagna noodles, fresh mozzarella ball, in 1/4-1/2-inch slices, parmigiano-reggiano cheese, grated25 min, 9 ingredients
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Mushroom Crostiniolive oil, sliced crimini mushrooms (about 8 oz) and8 Moreolive oil, sliced crimini mushrooms (about 8 oz), sliced button mushrooms, salt, minced fresh or 1/2 tsp dried thyme, all-purpose flour, pepper, garlic clove, halved, thick) italian bread slices, toasted (about 4 oz), thyme sprigs (optional)10 ingredients
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Mushroom Burger Stromboliactive dry yeast, warm water (110o to 115o), vegetable oil and12 Moreactive dry yeast, warm water (110o to 115o), vegetable oil, salt, sugar, king arthur unbleached all-purpose flour, ground beef, chopped onion, condensed cream of mushroom soup, undiluted, fresh mushrooms, chopped, onion salt, seasoned salt, pepper, shredded mozzarella cheese, toppings: sour cream , jalapeno peppers, hot pepper sauce1 hour , 15 ingredients
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Mushroom Casserolebread, butter, fresh mushrooms, light cream and3 Morebread, butter, fresh mushrooms, light cream, fresh ground pepper, lemon juice, butter45 min, 7 ingredients
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Mushroom And Leek Soup With Parsley Dumplingswater, ox dried porcini mushrooms, extra virgin olive oil and18 Morewater, ox dried porcini mushrooms, extra virgin olive oil, garlic cloves, minced, crimini (baby bella) mushrooms, sliced, chopped fresh thyme, fine sea salt, dry sherry, chopped onion, sliced leeks (white and pale green parts only; about 2 large), light vegetable broth (homemade or store bought ), cayenne pepper, parsley dumplings, low-fat cottage cheese, butter, room temperature, divided, eggs, room temperature, all-purpose flour, divided, fine sea salt, ground nutmeg, grated parmesan cheese, chopped fresh italian parsley50 min, 21 ingredients
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