Mushroom Crostini Recipe

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Ingredients:

Serving

1 tsp olive oil
2 1/2 cups sliced crimini mushrooms (about 8 oz)
1 cup sliced button mushrooms
1/4 tsp salt
2 tsp minced fresh or 1/2 tsp dried thyme
1/2 tsp all-purpose flour
1/8 tsp pepper
1 garlic clove, halved
8 (1/2-inch- thick) italian bread slices, toasted (about 4 oz)
thyme sprigs (optional)

Directions:

Heat oil in a medium nonstick skillet over medium heat. Add mushrooms and salt; stir well. Cover and cook for 5 minutes. Increase heat to medium-high; add minced thyme, flour, and pepper, and cook for 1 minute, stirring occasionally.
Rub cut sides of garlic over bread slices. Spoon 2 tablespoons mushroom mixture onto each bread slice. Garnish with thyme sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	53.48 Kcal (224 kJ)
Calories from fat	10.38 Kcal
		% Daily Value*
Total Fat	1.15g	2%
Sodium	161.91mg	7%
Potassium	174.65mg	4%
Total Carbs	8.92g	3%
Sugars	0.89g	4%
Dietary Fiber	0.91g	4%
Protein	2.45g	5%
Vitamin C	0.4mg	1%
Iron	0.8mg	5%
Calcium	22.1mg	2%

Amount Per 100 g
Calories	101.2 Kcal (424 kJ)
Calories from fat	19.64 Kcal
		% Daily Value*
Total Fat	2.18g	2%
Sodium	306.37mg	7%
Potassium	330.46mg	4%
Total Carbs	16.87g	3%
Sugars	1.69g	4%
Dietary Fiber	1.72g	4%
Protein	4.64g	5%
Vitamin C	0.8mg	1%
Iron	1.6mg	5%
Calcium	41.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

1

Points
1

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free

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