86893 muffy velvet mushroom soup Recipes

butter, olive oil, onion grated, garlic minced, crimini or white button mushrooms, sliced, tomato paste, chicken stock, italian vermouth , sweet please, salt and pepper, egg yolks, chopped parsley, grated parmesan cheese, thick slices of italian bread, buttered and grilled 1 side only

sourdough bread, crusts removed (6 oz), unsalted butter, white mushrooms, coarsely chopped, portobello mushrooms-stems discarded , black gills reserved for garnish caps coarsely chopped, garlic cloves, thinly sliced, salt and freshly ground white pepper, vegetable broth or water, heavy cream, dill sprigs

reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, fat-free milk, onion, chopped, potatoes, peeled, diced and cooked, paprika

white button mushrooms, crimini mushrooms (baby bellas), dried shitake mushrooms (in produce dept.), dried imported polish mushrooms (in the canned veggie department at my local super ), shallots, minced, butter, flour, vermouth (white ), frozen artichoke hearts , defrosted and chopped, fresh thyme, a pinch (i me n little pinch) of powdered s ge, teapoon of salt, grinds of fresh ground black pepper, passes of fresh nutmeg on a microplane, chicken stock, heavy cream or half and half, in a pinch i ve used a can of evaporated milk ), do not use buttermilk or skim milk, it will curdle and separate)

baby bella mushrooms, washed & sliced, sweet onion, finely diced, butter, flour, dry white wine , such as chardonnay, chicken or 32 oz turkey stock, preferably homemade, dried wild mushrooms , medley such as morels, porcini, chanterelles, oyster, shitake & lobster mushrooms, chicken base or 1 tbsp bouillon, heavy cream

white button mushrooms or 1 lb portabella mushrooms or 1 lb oyster mushroom, butter, flour, chicken stock, heavy cream, cognac , to taste, salt , to taste, white pepper , to taste

olive oil, chopped carrots, chopped celery, onion chopped, russet potatoes, salt, ground black pepper, bay leaf, dried thyme, chicken broth, sliced mushrooms, chopped chives, sour cream

mushrooms (fresh or re-hydrated), onions, finely chopped, garlic, crushed, freshly chopped thyme, heavy cream (more cream = thinner soup), chicken , beef or vegetable broth, sea salt (or to taste), whole butter, flour (more = thicker soup), sherry or madeira wine

butter, olive oil, onion, thinly sliced, button mushrooms, light chicken stock or broth, flat parsley, salt and pepper, splash of high-quality sherry to taste, creme fraiche or sour cream to garnish

mushrooms (i usually use oyster and champignon mixed), big carrot, turnip, smaller onion, vegetable stock cubes, cream, provence herbs ( basil, oregano, thyme), garlic, tarragon, salt and pepper

boiling water, dried porcini mushrooms, olive oil, sliced yellow onion, chopped fresh flat-leaf parsley, divided, garlic cloves, minced, dry white wine, chopped portobello caps (about 8 oz), presliced button mushrooms, water, vegetable broth, french bread, black pepper, half-and-half, fat-free sour cream

crushed saltines (about 45 crackers), condensed cream of mushrooms soup, undiluted, eggs, lightly beaten, milk, chopped green onion, lemon juice, drops hot pepper sauce, flaked cooked haddock

egg, milk, divided, crushed cornflakes, onion, chopped, ground beef, condensed cream of mushroom soup, undiluted

bread, crusts removed, butter, softened, ground beef, cooked and drained, condensed cream of mushroom soup, undiluted, egg, lightly beaten, shredded cheddar cheese, chopped onion, worcestershire sauce, salt and pepper to taste

cream cheese, softened, condensed cream of mushroom soup, undiluted, milk, dried minced onion, worcestershire sauce, garlic salt, potato chips or assorted crackers

domestic mushrooms, washed and sliced, shiitake mushrooms, stems removed, washed and sliced, oyster mushrooms, stems removed, washed and sliced, chanterelle or similar mushrooms, washed and sliced, olive oil, shallots, peeled and chopped, dry vermouth, skim milk, branch fresh thyme, whole garlic cloves, freshly grated nutmeg, salt and pepper, to taste, black trumpet mushrooms, washed and torn into strips, enoki mushrooms, chives, cut into 1-inch sticks

cream of broccoli soup, cream or 3 cans half-and-half or 3 cans milk, fresh mushrooms, sliced, fresh broccoli, chopped, lemon juice, garlic powder, dill weed, nutmeg, salt & pepper, cornstarch, butter

ea fresh (dry ) mushrooms (boletus), ea potatoes, ea onions, ea carrot, ea parsley-root, ea celery-root, ea bay leaves, flour, water, salt, pepper, kale or spinach, vegetable oil