242738 moules farcies french butter Recipes

french potato casserole, russet potatoes, melted butter (use butter), grated onion, salt , pepper, paprika

butter, softened, all-purpose flour, mustard powder, cubed fully cooked ham, cheddar cheese, cubed, cubed day old french bread, eggs, beaten, milk, hot pepper sauce, butter, melted, freshly grated parmesan cheese

butter, softened, lime zest, fresh lime juice, chipotle chili pepper, minced, french bread , halved lengthwise

butter, carrots, peeled and sliced into 1/4-inch rounds, leeks, white part only, cleaned and chopped, cabbage, chopped, stalks celery, cut into 1-inch lengths, salt, sugar, water, beef broth, white beans, cooked, potatoes, peeled and cubed, salt , to taste, pepper , to taste, butter, french bread, swiss cheese, grated

butter, divided, chopped pecans, eggs, refrigerated southern butter pecan nondairy creamer, french bread (1 inch thick ), sugar, ground cinnamon, maple syrup , optional

french bread, chopped pecans, unsalted butter, melted, eggs, half-and-half cream, milk, ground cinnamon, ground nutmeg, white sugar, vanilla extract, golden raisins

butter, salt, red onions, thinly sliced, sweet onions, thinly sliced, chicken broth, beef broth, red wine, worcestershire sauce, fresh parsley, fresh thyme leaves, bay leaf, balsamic vinegar, salt and freshly ground black pepper to taste, thick slices french or italian bread, gruyere or swiss cheese slices, room temperature, shredded asiago or mozzarella cheese, room temperature, paprika

butter, onions, thinly sliced, white sugar, all-purpose flour, water, red wine, condensed beef broth, french baguette, sliced swiss cheese

butter, olive oil, onion, thinly sliced, all-purpose flour, beef broth, white wine, water, bay leaves, french bread, shredded swiss cheese

butter, yellow onions, halved and sliced 1/2 inch thick, beef broth, beef consomme, grated romano cheese, salt and pepper to taste, french bread, toasted, shredded gruyere cheese

butter, olive oil, white onions, sliced into thin rings, garlic, minced, salt, ground black pepper, brown sugar, dried thyme, port wine, carton beef stock, salt and ground black pepper to taste, french bread, swiss cheese, shredded parmagiano-reggiano cheese

french toast, eggs, milk, cinnamon, maple syrup, bread, butter for frying, fresh fruit such as strawberries , kiwi, pineapple, bananas, dip, plain greek style yogurt, simple blends summer fruit fruit spread

butter, onions, peeled and thinly sliced, garlic, crushed, beer, beef broth, dry mustard, dried thyme, ground black pepper, bay leaf, french bread, toasted, shredded gruyere cheese

butter, cooking onions, sliced, sugar, all-purpose flour, dry white wine, beef broth, pepper, day-old french bread, swiss cheese, grated, parmesan cheese, grated, paprika

butter, white onion, peeled and thinly sliced, all-purpose flour, beef stock , preferable homeade, dry red wine, worcestershire sauce, salt and pepper, french bread, each 1/2 inch thick, olive oil or 2 -3 tbsp melted butter, garlic, halved, grated parmesan cheese

butter, onions, garlic clove, flour, sugar, beef consomme, water, salt, pepper, dry red wine, dry sherry, butter, extra, garlic clove, extra, french bread, swiss cheese, grated parmesan cheese

butter, frozen french cut green beans, onions, chopped, leeks, chopped, garlic and herb seasoning blend, eggs, lightly beaten, seasoned dry bread cube stuffing mix, water