Directions:
- Preheat broiler.
- In a small bowl, combine butter, lime zest, lime juice, and pepper.
- Spread butter mixture evenly over cut sides of bread.
- Line a rimmed baking sheet with foil.
- Broil bread, buttered side up 5 inches from heat, for 1 to 2 minutes, or until toasted.
- Cut into slices to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 246.75 Kcal (1033 kJ) | ||
| Calories from fat | 145.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.13g | 25% | |
|---|---|---|---|
| Cholesterol | 40.81mg | 14% | |
| Sodium | 197.99mg | 8% | |
| Potassium | 53.41mg | 1% | |
| Total Carbs | 21.45g | 7% | |
| Sugars | 1.15g | 5% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 4.83g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.5mg | 8% | |
| Calcium | 21.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 425.75 Kcal (1783 kJ) | ||
| Calories from fat | 250.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.82g | 25% | |
|---|---|---|---|
| Cholesterol | 70.41mg | 14% | |
| Sodium | 341.62mg | 8% | |
| Potassium | 92.16mg | 1% | |
| Total Carbs | 37.01g | 7% | |
| Sugars | 1.98g | 5% | |
| Dietary Fiber | 1.32g | 3% | |
| Protein | 8.33g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 6% | |
| Iron | 2.6mg | 8% | |
| Calcium | 36.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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