145 morton thompson Recipes

garlic cloves, minced, fresh lime juice, orange juice, cumin, cilantro, minced, jalapeno pepper, seeded and minced, morton lite salt, pepper, oil, chicken breasts, skinless, boneless and pounded (i cut through a boneless breast lengthwise to get two thin cutlets), sour cream , fat free

chicken gizzard (rinsed ), flour (divided ), coca-cola, eggs, real butter, multi spice seasoning (i prefer mortons natures seasons for this)

fine salt (morton popcorn salt), superfine sugar, cornstarch, celery salt, paprika, onion powder, garlic powder, ground turmeric, cayenne pepper

fresh asparagus , any woody ends removed, olive oil, orange zest, garlic, minced, pepper, morton lite salt

flaked coconut, morton lite salt (optional), water, quick-cooking oats, fat-free sweetened condensed milk, coconut extract

pork (not too lean), garlic, minced (or more if you want), salt, pepper, morton sausage seasoning

mushrooms (1 to 2 inches in diameter, commercially grown), white vinegar (5% acidity), water, morton canning & pickling salt, chopped onion, whole black peppercorns, garlic cloves

head cauliflower, washed and trimmed, mayonnaise, prepared mustard, seasoning (morton nature s seasons seasoning blend ), shredded cheddar cheese, water (approximate), seasoned bread crumbs (optional)

carrots, honey, slightly warmed, nutmeg, morton lite salt, pepper, parsley, minced, apple juice concentrate, toasted hazelnuts, garlic powder, clarified unsalted butter

all-purpose flour, splenda sugar substitute, baking powder, baking soda, morton lite salt (low sodium ), mashed ripe banana (2 to 3 medium bananas), liquid i can tsp believe it s not butter spread, nonfat milk, egg whites, chopped nuts (optional)

lean ground beef, onion, chopped, hunts tomato sauce, morton nature seasons seasoning blend, dried oregano leaves, english muffins, american cheese

water, morton lite salt (sea salt if not . the key is to add kcl not just nacl. morton lite is half and half,), baking soda, gelatin powder (jel-o), sugar (if honey is not used, see below, then the recipe calls for 4-6 tbsp of , to taste), raw honey (do not use honey if this drink is to be served to children under 12 months old), fresh lemon juice (about 4-6 lemons)

sliced almonds, instant chicken bouillon, parsley, dried basil, dried onion flakes, dried dill weed, seasoning salt (i use morton s natures seasons seasoning blend, but your favorite will do), garlic powder, dried lemon peel, ground black pepper

cornish hen (split lengthwise), lemon juice, breadcrumbs (seasoned ), parmesan cheese (grated ), dried ginger, seasoning salt (i use morton s nature s seasonings)

baking cocoa, apples, egg whites, vanilla extract, soy protein isolate , that can be used in baking, wheat gluten flour, rye flour (this is just 1 that i had around, you can use others i m sure it would work), mortons low sodium salt, chopped nuts (i used almonds)

boneless chicken breasts, red pepper, red onion, olive oil, mozzarella cheese, morton nature seasons seasoning blend, oregano, butoni basil pesto, ciabatta rolls

stove top stuffing mix, poultry seasoning, imitation crabmeat or 2 cups lobsters or 2 cups shrimp or 2 cups canned crabmeat, chopped fine, eggs, margarine or 1 cup butter, garlic, minced, minced onions, i use dehydrated, seasoning, morton nature s seasons seasoning blend, salt and pepper, to taste, mozzarella cheese, fresh mushrooms, washed, with stems removed (you may cut up the stems, and add to stuffing mixture, if you like)

spanish sweet onion (about 3 medium onions), fine dry breadcrumb, dried thyme, crushed, morton lite salt, paprika, ground pepper, egg whites , beaten until foamy