Directions:
- Bring 2 liters of Coca-Cola to a rolling boil in a large stockpot.
- Place rinsed gizzards in boiling pot.
- Bring back to a rolling boil, reduce heat to steady simmer for 35 to 45 minutes.
- Remove gizzards and drain.
- Allow to cool for at least 30 minutes. The cooler the better.
- In the divided flour, mix the seasoning in one half (leaving the other half plain). Beat the eggs well- place the butter in a medium-large skillet and heat until hot, while not burning.
- Take cooled gizzards, dredge in flour,egg, then seasoned flour.
- THIS IS THE VERY IMPORTANT PART!
- FLOUR- EGG- SEASONED FLOUR- IN THAT ORDER!
- Place the gizzards in the fry pan and cook for about 2-3 minutes per side, turning occasionally. Remove when golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13873.6 Kcal (58086 kJ) | ||
| Calories from fat | 10012.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1112.51g | 1712% | |
|---|---|---|---|
| Cholesterol | 21824.46mg | 7275% | |
| Sodium | 1415.1mg | 59% | |
| Potassium | 558.16mg | 12% | |
| Total Carbs | 234.45g | 78% | |
| Sugars | 88.98g | 356% | |
| Dietary Fiber | 6.31g | 25% | |
| Protein | 1047.52g | 2095% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 53.2mg | 1775% | |
| Iron | 8880.1mg | 49334% | |
| Calcium | 13807.6mg | 1381% | |
| Amount Per 100 g | |||
| Calories | 4294.92 Kcal (17982 kJ) | ||
| Calories from fat | 3099.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 344.4g | 1712% | |
|---|---|---|---|
| Cholesterol | 6756.3mg | 7275% | |
| Sodium | 438.08mg | 59% | |
| Potassium | 172.79mg | 12% | |
| Total Carbs | 72.58g | 78% | |
| Sugars | 27.55g | 356% | |
| Dietary Fiber | 1.95g | 25% | |
| Protein | 324.28g | 2095% | |
| Vitamin C | 2.1mg | 11% | |
| Vitamin A | 16.5mg | 1775% | |
| Iron | 2749.1mg | 49334% | |
| Calcium | 4274.5mg | 1381% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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