22536 moroccan lamb and chickpea stew Recipes

  • Moroccan Crock Pot Tajine
    frozen stewing lamb or 1 (3 lb) package lamb shoulder or ... and
    14 More
    frozen stewing lamb or 1 (3 lb) package lamb shoulder or 1 (3 lb) package stew beef chunks or 8 skinless chicken thighs, bone-in, garlic cloves, onions, ground cumin, paprika, ground ginger, cinnamon, allspice, salt, hot red chili pepper flakes or 1/4 tsp cayenne pepper, chunks carrots, chunks of peeled squash or 3 cups potatoes, condensed chicken broth or 1 cup chicken bouillon, pitted green olives (optional), chickpeas, drained and rinsed (optional)
    5 hour , 15 ingredients
  • Moroccan Style Chickpea Stew
    chickpeas, raisins, red wine, olive oil, onions and
    5 More
    chickpeas, raisins, red wine, olive oil, onions, garlic cloves, diced tomatoes or 4 cups fresh tomatoes, turmeric, crushed red pepper flakes, ginger
    2 hour , 10 ingredients
  • Moroccan Lamb Stew
    lamb for stew, cut into 1-inch pieces, ground cinnamon and
    8 More
    lamb for stew, cut into 1-inch pieces, ground cinnamon, ground black pepper, olive oil, onion, chopped (about 1 cup), swansona chicken broth or swansona chicken stock, a 16-oz package dried lentils (about 1 cup), potatoes, peeled and cut into cubes (about 2 cups), couscous , prepared according to package directions (about 5 cups), chopped fresh cilantro leaves
    1 hour 50 min, 11 ingredients
  • Moroccan Lamb With Tomato & Couscous
    lamb fillets, moroccan mixed spice, oil and
    7 More
    lamb fillets, moroccan mixed spice, oil, onion, cut into wedges, garlic cloves, coarsely chopped, red pepper, coarsely chopped, carrot, sliced, tomatoes, coarsely chopped , with 11/2 cups juice, frozen baby peas, couscous , for serving
    30 min, 10 ingredients
  • Moroccan Lamb Shanks
    lamb shanks or 8 french trimmed, olive oil and
    10 More
    lamb shanks or 8 french trimmed, olive oil, brown onions, chopped coarsely, garlic cloves, crushed, ground cinnamon, ground cumin, ground coriander, dry red wine, chicken stock, honey, kumara, about 500g, chopped coarsely (sweet potato), cornflour , depending on how thick you want the sauce
    3 hour 20 min, 12 ingredients
  • Moroccan Lamb Shanks
    lamb shanks, olive oil, chopped tomatoes, water and
    9 More
    lamb shanks, olive oil, chopped tomatoes, water, white onion, diced, fresh ginger, peeled and chopped, garlic cloves, chopped, coriander powder, cumin, turmeric, cinnamon, white pepper, grated lemon zest
    3 hour 10 min, 13 ingredients
  • Moroccan Lamb Fillet (Backstrap)
    lamb fillets (backstrap), ground cumin, paprika and
    9 More
    lamb fillets (backstrap), ground cumin, paprika, garlic cloves, crushed, ground coriander, dried parsley flakes, cinnamon, ground ginger, sugar, harissa, lemon juice, olive oil
    18 min, 12 ingredients
  • Moroccan Lamb Tagine
    lamb shoulder, sweet potatoes, cut into chunks and
    14 More
    lamb shoulder, sweet potatoes, cut into chunks, sliced green beans, onion, finely sliced, tomatoes, quartered, garlic cloves, finely chopped, tomatoes, handful cashew nuts or 1 small pistachio nut, garam masala, turmeric, ground coriander, ground ginger, saffron , soaked in water (30 min, whisky glass full), salt and pepper, cinnamon, squeeze honey
    2 hour 30 min, 16 ingredients
  • Moroccan Lamb  With Couscous
    lamb fillets (the marinade would be enough for 4 fillets) and
    18 More
    lamb fillets (the marinade would be enough for 4 fillets), ground cumin, ground coriander, cinnamon, paprika, ground ginger, harissa, yogurt, water, vegetable stock powder, hot mango chutney, sachet quick-cooking couscous, red pepper, diced, yellow pepper, diced, lemon juice, red currants, fresh coriander, finely chopped, yogurt, fresh coriander, finely chopped (this is extra so a total of 3 tbsp altogether.)
    35 min, 19 ingredients
  • Chickpea Stew
    chickpeas, eggplant (aubergine) and
    11 More
    chickpeas, eggplant (aubergine), sweet pepper (yellow , orange or green), zucchini (or other summer squash), stewed tomatoes, onion, garlic cloves, cinnamon stick, cumin, cayenne, basil, salt, olive oil
    1 hour , 13 ingredients
  • Moroccan-Style Chicken Stew
    flour, salt and pepper, chicken thighs (skin on or off ) and
    17 More
    flour, salt and pepper, chicken thighs (skin on or off ), olive oil, red onions, sliced, chopped fresh garlic (or to taste), cinnamon, ginger, cumin, cayenne pepper, crushed tomatoes, honey, green bell peppers, chopped, golden raisin, chickpeas, rinsed and drained, canned mushrooms, whole and drained (can use fresh but cook first before adding to the stew, the canned is easier!), salt and pepper, almonds, toasted, chopped fresh parsley, cooked rice or orzo pasta
    1 hour 10 min, 20 ingredients
  • Lamb and Chickpea Stew
    olive oil, onion, chopped, garlic, crushed, ground cumin and
    10 More
    olive oil, onion, chopped, garlic, crushed, ground cumin, turmeric, ground coriander, diced lamb, crushed tomatoes, chicken stock, chickpeas, drained and rinsed, lemon , juice of, chopped mint, chopped coriander, fresh ground black pepper
    16 min, 14 ingredients
  • Moroccan Lamb Stew with Quince Sambal Moroccan Lamb Stew with Quince Sambal
    all-purpose flour and
    24 More
    all-purpose flour, boneless leg of lamb, trimmed and cut into bite-sized pieces, canola oil, chopped onion, chopped carrot, grated peeled fresh ginger, tomato paste, dried oregano, ground cinnamon, ground coriander, salt, ground cardamom, freshly ground black pepper, garlic cloves, minced, water, grated lime rind, grated orange rind, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, chopped poached quinces (about 2 quince quarters), chopped fresh mint, sambal oelek (ground fresh chile paste) or chile paste with garlic, grated peeled fresh ginger, ground cinnamon, garlic clove, minced
    25 ingredients
  • Lamb Stew with Spinach and Garbanzo Beans Lamb Stew with Spinach and Garbanzo Beans
    lamb shoulder or stew meat, cut into 1-inch pieces and
    10 More
    lamb shoulder or stew meat, cut into 1-inch pieces, garlic powder, olive oil, onion, coarsely chopped, peeled carrots, garbanzo beans (chickpeas), drained, canned chicken broth, tomato sauce, fresh lemon juice, ready-to-use spinach leaves, lemon wedges
    11 ingredients
  • Moroccan Lamb Sausage Rolls - Australia Moroccan Lamb Sausage Rolls - Australia
    lamb, ground and
    15 More
    lamb, ground, lamb sausages , meat squeezed out into a bowl, parsley, finely chopped, garlic cloves, minced, cilantro, finely chopped, ginger, ground, cumin, ground, white onion, diced, sea salt, black pepper, freshly ground, olive oil, puff pastry, sheets, frozen, egg, beaten for brushing, egg (for meat mixture), harissa, sesame seeds (garnish )
    40 min, 16 ingredients
  • Lamb With Fennel (Sardinia) Lamb With Fennel (Sardinia)
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed and
    11 More
    lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed, onion, roughly chopped, garlic cloves, carrots, peeled and chopped into 1 inch logs, fennel, white part roughly chopped , reserve the green part for later, flour, olive oil, tomatoes, white grape juice (not red !), cayenne pepper (or more to taste), salt, pepper
    1 hour 20 min, 12 ingredients
  • Chickpea Stew (Kikhernemuhennos) Chickpea Stew (Kikhernemuhennos)
    chickpeas, drained, onion, chopped, red pepper, chopped and
    7 More
    chickpeas, drained, onion, chopped, red pepper, chopped, garlic cloves, chopped, curry, coconut milk, parsley, chopped, couscous, prepared, olive oil, salt (to taste)
    30 min, 10 ingredients
  • Lamb or Beef With Whole Spices and Onions Lamb or Beef With Whole Spices and Onions
    lamb or 2 lbs beef stew meat, onions, fresh ginger and
    8 More
    lamb or 2 lbs beef stew meat, onions, fresh ginger, vegetable oil, whole green cardamom pods, whole large black cardamom pods (if available), bay leaves, cumin seed, whole dried hot red chili pepper (optional), black peppercorns, salt
    11 min, 11 ingredients




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