125590 moroccan baked cabbage Recipes

cabbage, eggs, lightly beaten, butter, melted, heavy cream, salt, pepper, breadcrumbs

cabbage, sliced into 1 inch wide wedges, condensed cream of mushroom soup, milk, freshly grated parmesan cheese, rye bread , crumbs (i used caraway seeded), butter, melted

head of cabbage, eggs, salt, pepper, vinegar, heavy cream, butter

bacon , cut crosswise into 1/2-inch-wide strips, cabbage, quartered, thinly sliced, leek (white and pale green parts only), thinly sliced, water, chopped fresh parsley, chopped green onions, butter, whole wheat breadcrumbs

green cabbage , about 3 - 3 1/2 lbs, coarsley chopped, onion , coarsley chopped, eggs, light cream, shredded gouda cheese , can use cheddar, salt, pepper, celery seed, crushed cracker (or crushed croutons), butter, melted

sized heads of cabbage, white sugar, flour, melted butter, milk, shredded swiss cheese, shredded american cheese, salt, white pepper

head cabbage, chopped, paprika, fresh ground black pepper, vegetable oil, vinegar, water, salt, tomatoes, chopped, bell pepper, chopped (i used red bells)

head cabbage, coarsely chopped, olive oil, salt and pepper, bacon

green cabbage, water, all-purpose gluten-free flour, salt, white pepper, butter, milk, grated cheddar cheese or 1/2 cup grated white american cheese

head cabbage, finely chopped, margarine, onion, minced, processed cheese food (such as velveeta ), cut into chunks, cream of mushroom soup, bread crumbs, salt and pepper to taste

head cabbage , about 2-1/2 lbs., salt, flour, sugar, pepper, cayenne , if desired, butter or 3 tbsp margarine, hot milk, grated cheddar cheese

green cabbage (medium-sized and firmly-packed leaves), olive oil, apple cider vinegar, caraway seed (that is approximate, i really didn tsp measure. the small container allowed me to sprinkle the seeds o), garlic powder, salt and pepper

moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)

moroccan carrot slaw, olive oil, garlic, lemon juice, leafy sprigs cilantro, stems removed, paprika, ground cumin, carrots , scrubbed, currants

cabbage, quartered, tomatoes, peeled and chopped, garlic powder, onion, chopped, salt, ground black pepper, cumin

grated cabbage, chickpea flour, chopped gingerroot, oil , plus, oil, grated coconut or 1/2 cup desiccated coconut, fresh coriander, baking soda, red chili powder, salt, sesame seeds

bacon fat, chopped cabbage, toasted whole wheat bread, julienned ham or 1 cup bacon or 1 cup prosciutto, fontina or 8 oz gruyere or 8 oz swiss cheese or 8 oz provolone cheese, chicken stock or 1 quart vegetable stock

moroccan spice mixture, divided, salt, divided, boneless pork loin chops, butter or margarine, vegetable oil, onion, diced, apples, peeled and chopped, ripe pears, peeled and chopped, chicken broth