Baked Cabbage Squares Recipe

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Baked Cabbage Squares
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Ingredients:

  • 1 1/2 cups chickpea flour
  • 1 tsp finely chopped gingerroot
  • 1/2 cup oil , plus
  • 2 tbsp oil
  • 1/2 cup finely grated coconut
  • 1/4 tsp baking soda
  • 1 1/2 tsp red chili powder
  • 1 tsp salt
  • 1 tbsp sesame seeds

Directions:

  1. Except sesame seeds, mix all ingredients together to make a thick batter of pouring consistency.
  2. Put in a greased medium-sized shallow baking dish to get 3/4 thick layer (a 9 square dish probably works best). Sprinkle some sesame seeds on top.
  3. Bake at 180C/350F for 50-60 minutes til it turns brownish.
  4. Cut into 1 squares only after it cools down. Serve at room temperature or warm in a microwave to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.86 Kcal (1193 kJ)
Calories from fat 217.35 Kcal
% Daily Value*
Total Fat 24.15g 37%
Sodium 357.51mg 15%
Potassium 296.76mg 6%
Total Carbs 13.92g 5%
Sugars 2.98g 12%
Dietary Fiber 3.58g 14%
Protein 5.15g 10%
Vitamin C 16.6mg 28%
Iron 1.7mg 9%
Calcium 44mg 4%
Amount Per 100 g
Calories 331.81 Kcal (1389 kJ)
Calories from fat 253.17 Kcal
% Daily Value*
Total Fat 28.13g 37%
Sodium 416.44mg 15%
Potassium 345.68mg 6%
Total Carbs 16.21g 5%
Sugars 3.47g 12%
Dietary Fiber 4.17g 14%
Protein 5.99g 10%
Vitamin C 19.4mg 28%
Iron 2mg 9%
Calcium 51.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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