214 moong methi pulao Recipes

  • Sprouted Moong Ka Dalia
    semolina, sprouted green lentil (moong) and
    11 More
    semolina, sprouted green lentil (moong), french beans, chopped, carrot, chopped, mustard seeds, fresh curry leaves, washed and torn, green chili, fresh coconut, grated and to garnish, fresh coriander leaves, washed and chopped, to garnish, salt, turmeric powder, refined sunflower oil (cooking oil), water
    24 hour 40 min, 13 ingredients
  • Cheryls Fenugreek/Methi Salad
    carrots, grated, cucumber, sliced thinly and
    5 More
    carrots, grated, cucumber, sliced thinly, tomato, sliced thinly, onion, sliced thinly, cheese, diced, fresh fenugreek leaves, washed (methi), low-fat mayonnaise
    10 min, 7 ingredients
  • Moong Dal
    water, turmeric, onion, chopped, tomato, chopped, salt and
    1 More
    water, turmeric, onion, chopped, tomato, chopped, salt, olive oil
    7 ingredients
  • Moong & Masoor Dal
    red lentil, split peas, ground turmeric, salt, water and
    6 More
    red lentil, split peas, ground turmeric, salt, water, olive oil, butter, onion, sliced, tomato, sliced, garlic, chopped, cumin
    11 ingredients
  • Sprouts Salad
    moong mixed sprouts (steamed ), onion, chopped tomato and
    4 More
    moong mixed sprouts (steamed ), onion, chopped tomato, salt, red chili powder, lemon juice, cumin powder (roasted)
    5 min, 7 ingredients
  • Moong Dal Halwa
    split yellow lentils, ghee, sugar, water and
    3 More
    split yellow lentils, ghee, sugar, water, almonds (blanched n sliced), pistachios (blanched n sliced), raisins (blanched )
    2 hour 30 min, 7 ingredients
  • Subru Uncle's Whole Green Moong Dal I'll be making ALOT in the U Subru Uncle's Whole Green Moong Dal I'll be making ALOT in the U
    cumin seed, mustard seeds, oil and
    15 More
    cumin seed, mustard seeds, oil, green chili, washed,ends trimmed and finely chopped, onions, peeled,washed and finely chopped, fresh ginger, peeled,washed and finely chopped, garlic, peeled,washed and finely chopped, tomatoes, peeled,washed and finely chopped, coriander powder, turmeric powder, red chili powder (use a little less than 1/2 tsp.), fresh curry leaves, washed and torn, water (this is added for cooking the tomatoes), water (to boil whole green moong dal), salt, salt, water (to make gravy for the lentils this is added at the end), whole green lentils, cleaned,washed ,soaked in water for 30 minutes and drained (whole green moong dal)
    26 min, 18 ingredients
  • Chicken Moong Dal Chicken Moong Dal
    skinless chicken, dried yellow split peas (moong dal) and
    12 More
    skinless chicken, dried yellow split peas (moong dal), onion, sliced, tomatoes, chopped, green chilies, garlic cloves (peeled ), gingerroot, minced, garam masala, cumin powder, coriander powder, chili powder, turmeric powder, salt, oil
    1 hour 10 min, 14 ingredients
  • Baked Moong Bean and Coconut Custard Baked Moong Bean and Coconut Custard
    split moong beans (should get them from asian or indian s... and
    6 More
    split moong beans (should get them from asian or indian stores, 1 packet), thick coconut milk, eggs, lightly beaten, sugar, salt, oil, shallots, finely sliced
    1 hour 10 min, 7 ingredients
  • Steam-Sauteed Spinach Moong Dal Steam-Sauteed Spinach Moong Dal
    yellow moong dal (soaked in water for 1 hour, and drained) and
    11 More
    yellow moong dal (soaked in water for 1 hour, and drained), fresh spinach, finely chopped, onion, finely chopped, green chilies, finely chopped (indian or thai variety), turmeric, salt, cumin, mustard seeds, peanut oil, nutmeg (optional), coconut, fresh shredded (optional), lime juice (to taste)
    45 min, 12 ingredients
  • Exceptionally Great Indian Fenugreek(Methi) Dosas Exceptionally Great Indian Fenugreek(Methi) Dosas
    boiled rice, washed and soaked in water for at least 6 ho... and
    3 More
    boiled rice, washed and soaked in water for at least 6 hours, fenugreek seeds, washed and soaked in water for at least 6 hours (methi), salt, sesame seed oil
    48 hour 40 min, 4 ingredients
  • Charishma's Special Methi Chole Charishma's Special Methi Chole
    chickpeas , washed in cold water and drained and
    12 More
    chickpeas , washed in cold water and drained, fresh methi leaves, washed and finely chopped (fenugreek leaves), onions , paste of, tomatoes , paste of, garlic , paste of, ginger paste, coriander powder, turmeric powder, red chili powder, garam masala powder, salt, oil, cilantro, to garnish (chopped )
    25 min, 13 ingredients
  • Cheese, Spinach and Fenugreek Leaves(Methi) Parathas Cheese, Spinach and Fenugreek Leaves(Methi) Parathas
    wheat flour, grated cheese and
    9 More
    wheat flour, grated cheese, fresh spinach, washed and chopped, fresh fenugreek leaves, washed and chopped (methi), fresh mint leaves, washed and chopped, cumin seed, fresh ginger, green chilies, garlic cloves, salt, oil , as required
    1 hour 10 min, 11 ingredients
  • Healthy Methi (Fenugreek) Paratha Healthy Methi (Fenugreek) Paratha
    whole wheat flour (chapati flour), chopped onion and
    13 More
    whole wheat flour (chapati flour), chopped onion, green beans, finely chopped, green peas , boiled until soft, cabbage, finely chopped, fenugreek leaves, finely chopped (methi ), green chili peppers, finely chopped, turmeric powder, sesame seeds, asafetida powder (hing), baking soda, yogurt, red chili powder (to taste), salt, little olive oil (optional)
    25 min, 15 ingredients
  • Moong dal ka seera Moong dal ka seera
    mung dal (green ), sugar, ghee and
    3 More
    mung dal (green ), sugar, ghee, saffron , soaked in a little milk, cardamom powder, water
    6 ingredients
  • Moong Dal Pesarattu (Pancake) Moong Dal Pesarattu (Pancake)
    split mung dal , soaked in water 7-8 hours and drained and
    9 More
    split mung dal , soaked in water 7-8 hours and drained, water, green chili, ginger, garlic clove, cilantro, salt, flax seeds, ground, cumin seed, onion, finely chopped (optional)
    45 min, 10 ingredients
  • Moong Dal Dosas (Pancakes) Moong Dal Dosas (Pancakes)
    mung dal (small yellow lentils) and
    10 More
    mung dal (small yellow lentils), uncooked rice (jasmine or basmati work best), green chilies (chopped ), ginger (peeled and chopped ), curry leaves (optional), asafetida powder (hing), salt, vegetable oil , to make dosas, cilantro, leaves (coriander, chopped fine), fresh coconut (optional) or 2 tbsp coconut flakes (optional), onion (chopped ) (optional)
    1 hour , 11 ingredients
  • Daal - Bengali Lentil Soup Daal - Bengali Lentil Soup
    moong lentils (orange colored), water and
    9 More
    moong lentils (orange colored), water, spice blend (indian version), cumin powder, turmeric powder, crushed red pepper flakes, salt , adjust to desired taste, onion, garlic cloves, chopped, canola oil, fresh cilantro (optional)
    35 min, 11 ingredients




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