119604 mom sweet buttermilk bread Recipes

sweet potatoes (1 1/2 lb.), refrigerated piecrusts, unsalted butter, melted, fresh lemon juice, freshly grated ground nutmeg, ground cinnamon, kosher salt, eggs, separated, sugar, all-purpose flour, buttermilk, toppings: whipped cream , mint sprigs

sweet onion, diced, diced celery, butter, olive oil, flour, milk, condensed cream of celery soup, chopped ham, lemon juice, batch uncooked biscuit

bread , torn into bite size pieces, diced fresh mushrooms, chopped green bell pepper, cheddar cheese, shredded, chopped onion, cubed cooked ham, eggs, milk

bread, egg, beaten, breadcrumbs, boneless skinless chicken breast half, cooked, tomato, sliced, shredded lettuce, light mayonnaise

bread cubes , unseasoned, eggs, salt and pepper, poultry seasoning, parsley, dried dill weed, onion, chopped fine, grated carrots, stalks celery, chopped fine, oleo

bread, dried (i set out the night before), onion, cut up in small pieces, stalks celery, cut up in small pieces, poultry seasoning, salt, pepper, eggs, cream mushrooms or 1 (10 1/2 oz) can cream of chicken soup, hamburger , unbrowned, chicken broth (add accordingly)

sourdough bread cubes , stale, buttermilk, heavy cream, milk, golden raisin, nutmeg, freshly grated, granulated sugar, divided, lemon juice, fresh, cinnamon, ground, peaches, peeled, pitted and sliced 1-eighth-inch thick (about 8), butter, eggs, vanilla extract, kosher salt, demerara sugar (turbinado ok too)

buttermilk, butter, sugar, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

sweet italian turkey sausage, browned and drained very well, zucchini, sliced about 1/4 inch thick, tomatoes, sliced 1/4 inch thick, onion, sliced 1/4 inch thick, shredded mozzarella cheese (or use deli slices), salt, pepper

sweet corn, undrained, creamed corn, saltine crackers, egg, whole milk, butter, light brown sugar

sweet corn, drained, onion, finely chopped, saltines, crushed (3/4 of a cracker sleeve), egg, beaten, salt (or to taste), black pepper, ground (or to taste), butter, melted, milk (or until you can just see the peaking through the other ingredients)

sweet potatoes (save the liquid), brown sugar, light karo syrup, butter, cinnamon, orange juice, lemon juice, marshmallows

sweet onion gratinate, sweet onions , such as vidalia or walla walla, extra-virgin olive oil, butter, bay leaves, salt, more thick slices of hearty white bread (about 3/4 lb) see note below, soft butter, freshly grated parmigiano-reggiano or grana padano (about 12 oz), best bread :a hearty home-baked or home style white bread, in sandwich loaf shape. a day old or 2 day old unsliced loaf from the bakery is perfect: cut 1/2-inch thick slices yourself. otherwise, a good quality packaged white bread is satisfactory., recommended equipment :a 12- or 14-inch skillet with a cover, for sauteing the onions, a large rimmed baking sheet such as a 12- by 18- inch half sheetcooking the onions

apple buttermilk bread, all-purpose flour, whole wheat flour, natural bran cereal, baking soda, baking powder, ground ginger, buttermilk, sugar, vegetable oil, egg, grated orange zest, gala or golden delicious apples, cored and chopped, heat oven to 350 degrees f. grease a 9- by 5-inch loaf pan. in medium bowl, combine both flours, the bran cereal, baking soda, baking powder, and ginger. in large bowl, beat buttermilk, sugar, vegetable oil, egg, and orange zest., add flour mixture to buttermilk mixture, stirring just until combined. fold in apples. spread batter in prepared pan and bake 45 to 50 minutes or until wooden pick inserted in center comes out clean. cool bread in pan 10 minutes. cool completely before serving.

bread, orange juice, melted butter, apple, chopped, celery, chopped, fresh mint leaves, chopped, salt, cinnamon, nutmeg, sugar

bread, butter (to taste), sugar (to taste) or honey (to taste), milk (a bowl full)

bread, cubed, dried (stale), vegetable broth, egg, beaten with a fork (optional), grapeseed oil or 1/4 cup olive oil, onion, chopped, stalk celery, large, chopped , including leaves (mom says they re the best part!), leaves lovage , chopped (optional, could substitute parsley or celery leaves), red pepper, chopped finely, summer savory, apple, chopped, raisins, cranberries, fresh (optional)

bread (your preference), tomato (medium thickness works well , but again your preference here too), spicy brown mustard (i ve always used gulden s, but again, use what fits you and your tastes), swiss cheese (enough to fit the proportion of the bread), cooked bacon (any type you prefer, light , turkey, etc.)