66072 mom cheesy broccoli rice Recipes

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

broccoli, sunflower seeds, onion, chopped, raisins, mandarin oranges (drained ), mayonnaise, sugar, vinegar, bacon, cooked and chopped

broccoli , cut into bite sized pieces, uncooked instant brown rice, vegetable broth, condensed cream of broccoli soup, pepper, firm butter or 2 tbsp margarine, bisquick baking mix

broccoli (thawed ), milk, minute rice, cream of chicken soup, cheez whiz, butter, water, onion, diced, diced ham (optional)

rice (cooked ), frozen broccoli stems, onion (chopped ), cream of mushroom soup, cheese whiz

japanese sushi-style rice, konbu dried kelp (optional), water, rice vinegar, white sugar, salt

white rice or 1 cup brown rice, garlic clove (minced ), vegetable oil or 1 tbsp olive oil, tomato sauce (the small can), white onion (regular size- sliced or chopped ), chicken bouillon (or 1 cube ), cumin powder, ground pepper, fresh cilantro, peas, carrot, lemon pepper, bell pepper

beef consomme soup, grain rice, fleishmans margarine, onions, minced

lean ground beef, onion, diced (options -- green or red pepper, garlic, celery), white vinegar, brown sugar, tomato soup, water, salt, pepper, grain white rice

broccoli florets, raisins, bacon, cooked and chopped, sliced mushrooms, toasted almond, mandarin oranges, drained, sliced red onion, yogurt, mayonnaise, sugar, lemon juice, salt and pepper

broccoli , about 1/2 lb, onion, chopped, red potatoes, cut into 1/2 inch cubes, milk, shredded cheddar cheese

broccoli and cauliflower, in bite size pieces, eggs, mayonnaise, onion, finely chopped, condensed celery soup, old or medium cheddar cheese, grated, bread crumbs to taste

broccoli (about 1-1/2 lbs), onion,chopped, potato ,cut in 1/2 cubes, whole milk, shredded cheddar cheese

rice, cooked, broccoli, frozen chopped, cooked and drained well, cheez whiz, cream of mushroom soup, onion, chopped and sauted in 2 tb margarine, french-fried onions, smoked beef sausage, cup up

broccoli, cream of celery soup, reduced fat shredded cheddar cheese, skim milk, rice, cooked, chopped onion, chopped red pepper, jalapeno, chopped (optional), salt and ground pepper to taste, dried basil, reduced-fat grated parmesan cheese

green onion, sliced, stalk celery, green pepper, chopped, margarine, mild sausage, hot sausage, chicken broth, water (use empty broth can), uncooked long grain white rice

olive oil, onion, chopped, green bell pepper, chopped, cream of mushroom soup, beef consomme, grain rice

grain rice, butter, cut into chunks, french onion soup, water, canned mushroom slices, do not drain, pecans, chopped