Broccoli Rice Casserole Recipe

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Broccoli Rice Casserole
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Ingredients:

Directions:

  1. Mix cooked rice and cooked broccoli with all other ingredients.
  2. Bake at 350° for 1 hour.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.1 Kcal (101 kJ)
Calories from fat 5.56 Kcal
% Daily Value*
Total Fat 0.62g 1%
Cholesterol 1.33mg 0%
Sodium 48.1mg 2%
Potassium 26.09mg 1%
Total Carbs 3.45g 1%
Sugars 0.29g 1%
Dietary Fiber 0.43g 2%
Protein 0.67g 1%
Vitamin C 1.8mg 3%
Iron 0.2mg 1%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 100.19 Kcal (419 kJ)
Calories from fat 23.12 Kcal
% Daily Value*
Total Fat 2.57g 1%
Cholesterol 5.54mg 0%
Sodium 199.94mg 2%
Potassium 108.44mg 1%
Total Carbs 14.35g 1%
Sugars 1.22g 1%
Dietary Fiber 1.81g 2%
Protein 2.8g 1%
Vitamin C 7.6mg 3%
Iron 0.7mg 1%
Calcium 10.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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