250583 miyabi japanese onion Recipes
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onions (remove root, top, and skins-sliced 1/4 thick 1/8-... and2 Moreonions (remove root, top, and skins-sliced 1/4 thick 1/8-inch rings or chop), shallots (remove root, top, and skins-sliced 1/4 thick 1/8-inch rings or chop), garlic (remove root, top, and skins-sliced 1/8 thick or chop)8 hour , 3 ingredients
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Hot Onion Open Faced Sandwichonions, bread, peanut butter and1 Moreonions, bread, peanut butter, vegetable oil or 2 tbsp olive oil15 min, 4 ingredients
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Brown Onion, Ale and Cheddar Cheese Souponions, coarsely diced, ale , not beer, beef stock and4 Moreonions, coarsely diced, ale , not beer, beef stock, potatoes, peeled and coarsely diced, butter, cheddar cheese, grated, salt and pepper, to taste1 hour , 7 ingredients
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Onion-Poppy Seed Biscuit Loafbutter or 1/4 cup margarine, melted, minced dried onion and2 Morebutter or 1/4 cup margarine, melted, minced dried onion, poppy seed, refrigerated biscuits (10 biscuits per can, not the jumbo size)25 min, 4 ingredients
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