133153 miss bobo sauce Recipes

mayonnaise, loosely packed flat-leaf italian parsley, memphis-style barbecue sauce, creole mustard, sriracha sauce, sea salt, fresh cracked black pepper, green onions, ends trimmed, roughly chopped, lemon, juiced, anaheim chili, roughly chopped, red bell pepper , seeds removed, stalk celery

butter, prepared mustard, worcestershire sauce, lemon pepper, prepared horseradish, ears fresh corn

eggplant (peeled and cubed ), onion, sharp cheddar cheese (crumbled ), eggs, cream of mushroom soup, worcestershire sauce , sause, butter, cracker crumbs (i use ritz)

tomato sauce, sun-dried tomatoes packed in oil (including oil, or 1/2 cup sun-dried tomatoes packed without oil, plus 2 tbsp extra-virgin oli), grated asiago cheese, minced garlic, honey, onion powder, dried oregano, dried basil, cayenne pepper, kosher salt or 1 tsp anchovy paste, active dry yeast, brown sugar, warm water (100 degrees f), kosher salt, extra virgin olive oil, all-purpose flour, vital wheat gluten (optional), your choice pizza toppings (suggestions include mozzarella or provolone cheeses, chevre cheese, pepperoni, cooked italian sausag)

onion, finely chopped, garlic, minced, vegetable oil, ketchup, brown sugar, liquid smoke, jack daniel whiskey, cider vinegar, dry mustard, drops hot sauce

chicken, water, salt, bacon, diced, onions, sliced, chicken broth, worcestershire sauce, ketchup, black pepper, cayenne pepper, flour, mixed with water, sliced hard-boiled eggs, butter

boneless skinless chicken breasts, egg, flour, rice wine (mirin), cornstarch, soy sauce, white vinegar, water, sugar, salt, white pepper, tabasco sauce, worcestershire sauce, ketchup, minced ginger, olive oil, orange , juice of, orange , zest of, cornstarch, water

lemon juice, onion juice, horseradish, worcestershire sauce, tabasco sauce, ketchup, chili sauce, sour cream, shrimp, cooked, peeled, and finely chopped

eggs, worcestershire sauce, lemon juice, crab seasoning , such as phillips seafood seasoning, dried parsley flakes, heaping tbsp mayonnaise, dry mustard, jumbo lump crabmeat , picked over, white bread, crumbled, vegetable oil, for frying, soda crackers for serving, tasty tartar sauce

apricot preserves, barbecue sauce, teriyaki sauce, little smokies sausage, pineapple chunks (drained ), green bell pepper, cut in thin strips, prepared meatballs

beer, sharp cheddar cheese, grated, garlic cloves, minced, onion, minced, tabasco sauce, worcestershire sauce, fresh coarse ground black pepper, salt, cayenne, dry mustard

skinned and boned chicken breast halves, milk, salt, pepper, lemon pepper, all-purpose flour, vegetable oil or shortening, come back dipping sauce

kielbasa, sliced into 1/4 inch rounds, prepared german sauerkraut, prepared chicken stock, onion, diced very fine, minced garlic, fresh ground black pepper, dried parsley, hot sauce (optional), fennel seed, dried oregano, dried sage, dried thyme, peeled and cubed red potatoes, sea salt (or to taste)

bisquick baking mix, pork sausage, cheddar cheese, grated, dried parsley flakes, worcestershire sauce, minced onion, ground black pepper, oregano, garlic powder

turnips, peeled and thinly sliced, bacon, fried, reserved bacon drippings, sugar or 1 1/2 tsp splenda substitute, tabasco sauce , to taste, chicken broth, heavy cream, salt and black pepper

pork and beans, pepper bacon, chopped, onions, chopped, ketchup, mesquite barbecue sauce, brown sugar

macaroni, sour cream, salt, sharp shredded cheddar cheese, curd cottage cheese, egg, slightly beaten, bacon, diced and cooked, pepper , tabasco sauce and paprika to your taste, shredded cheddar cheese, for the topping

we prefer the mild flavor of regular olive oil in this sauce compared to the stronger flavor of extra-virgin olive oil. don tsp worry about patting the beans dry with towels before tossing them with the sauce; any water that clings to the beans helps to thin out the sauce. this sauce is also good served with crudites or alongside grilled or roasted meat, chicken, or fish., walnuts, garlic cloves , unpeeled, fresh cilantro leaves and stems , tough stem ends trimmed (about 2 bunches), olive oil (see note ), juice from 1 lemon, scallion , sliced thin, salt and ground black pepper, green beans , stem ends trimmed