Miss Katie's Shrimp Dip Recipe

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Miss Katie's Shrimp Dip
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Ingredients:

Directions:

  1. Carefully blend together all of the ingredients except the shrimp. When the mixture is well-blended add the shrimp and stir until well-mixed. Store in refrigerator for about an hour before use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.29 Kcal (805 kJ)
Calories from fat 92.4 Kcal
% Daily Value*
Total Fat 10.27g 16%
Cholesterol 61.13mg 20%
Sodium 375.86mg 16%
Potassium 186.31mg 4%
Total Carbs 14.26g 5%
Sugars 2.38g 10%
Dietary Fiber 1.28g 5%
Protein 10.06g 20%
Vitamin C 8.1mg 13%
Iron 4mg 22%
Calcium 64.2mg 6%
Amount Per 100 g
Calories 217.95 Kcal (913 kJ)
Calories from fat 104.73 Kcal
% Daily Value*
Total Fat 11.64g 16%
Cholesterol 69.29mg 20%
Sodium 426.03mg 16%
Potassium 211.17mg 4%
Total Carbs 16.16g 5%
Sugars 2.69g 10%
Dietary Fiber 1.45g 5%
Protein 11.4g 20%
Vitamin C 9.2mg 13%
Iron 4.5mg 22%
Calcium 72.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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