Directions:
- Preheat oven to 350. Combine everything into a big bowl—even the grease from the bacon (gasp!)—and mix well. Spread the mixture out evenly in a greased 9×13 casserole dish, and sprinkle as much cheese as you want on top. Bake it for 45 minutes or so. You’ll know it’s done when it’s bubbly and the cheese is starting to brown on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 715.86 Kcal (2997 kJ) | ||
| Calories from fat | 390.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.35g | 67% | |
|---|---|---|---|
| Cholesterol | 169.4mg | 56% | |
| Sodium | 1923.39mg | 80% | |
| Potassium | 435.4mg | 9% | |
| Total Carbs | 36.46g | 12% | |
| Sugars | 3.62g | 14% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 45.35g | 91% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 2.4mg | 13% | |
| Calcium | 666.8mg | 67% | |
| Amount Per 100 g | |||
| Calories | 231.85 Kcal (971 kJ) | ||
| Calories from fat | 126.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.04g | 67% | |
|---|---|---|---|
| Cholesterol | 54.87mg | 56% | |
| Sodium | 622.94mg | 80% | |
| Potassium | 141.02mg | 9% | |
| Total Carbs | 11.81g | 12% | |
| Sugars | 1.17g | 14% | |
| Dietary Fiber | 0.37g | 5% | |
| Protein | 14.69g | 91% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.3mg | 26% | |
| Iron | 0.8mg | 13% | |
| Calcium | 216mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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