953 miso info Recipes

  • Miso Maple-Glazed Salmon
    yellow miso paste, seasoned rice vinegar, maple syrup and
    3 More
    yellow miso paste, seasoned rice vinegar, maple syrup, hot chili sauce (such as sriracha) (optional), vegetable oil, center-cut salmon fillets, with skin
    20 min, 6 ingredients
  • Miso-Glazed Salmon
    sake, miso paste, mirin (japanese sweet wine), soy sauce and
    3 More
    sake, miso paste, mirin (japanese sweet wine), soy sauce, brown sugar, salmon fillets, chopped fresh basil
    20 min, 7 ingredients
  • Tofu with Pork and Miso
    miso paste, water, sesame oil and
    3 More
    miso paste, water, sesame oil, chopped green onion, white and green parts separated, ground pork, tofu, cubed
    20 min, 6 ingredients
  • Miso,Ginger, Carrot Salad Dressing
    rice vinegar, ginger, fresh, white miso, canola oil and
    8 More
    rice vinegar, ginger, fresh, white miso, canola oil, carrot, minced, soy sauce, low sodium, mayonaise, reduced fat, sesame seeds, toasted, sesame oil, red pepper flakes, chives, chopped
    12 ingredients
  • Miso Glazed Salmon
    brown sugar, low-sodium soy sauce, water and
    4 More
    brown sugar, low-sodium soy sauce, water, miso (soybean paste), salmon fillets (about 1 inch thick ), chopped fresh chives
    7 ingredients
  • Miso Soup with Shrimp and Broccoli
    vegetable or low-sodium chicken broth and
    8 More
    vegetable or low-sodium chicken broth, dried udon or somen noodles, shrimp, peel (and deveined ), broccoli florets, water, white miso , plus more to taste, freshly grated ginger, sliced green onions, red pepper flakes (optional)
    9 ingredients
  • Miso Vegetable Soup
    water , (or dashi), dark miso paste and
    6 More
    water , (or dashi), dark miso paste, carrot, peeled and cut in matchsticks, mushrooms, cleaned, trimmed and very thinly sliced, firm silken tofu, cut in 1/4 inch dice, scallion, white and light green parts only, thinly sliced, baby spinach, chopped, chives, snipped
    8 ingredients
  • Miso Soup
    dried soba noodles, miso paste (to taste) and
    5 More
    dried soba noodles, miso paste (to taste), firm tofu, chopped into 1/3-inch cubes, watercress (or spinach), well washed and stems trimmed, green onions, tops removed thinly sliced, cilantro, chopped, red pepper flakes (optional)
    7 ingredients
  • Miso Broth
    cabbage, cherry tomato, baby carrot, tofu, kelp and
    3 More
    cabbage, cherry tomato, baby carrot, tofu, kelp, miso paste, soya sauce, water
    8 ingredients
  • Miso Tofu
    firm tofu, lemon juice, miso paste, nutritional yeast and
    1 More
    firm tofu, lemon juice, miso paste, nutritional yeast, soy sauce
    5 ingredients
  • Miso Soup
    water, tofu , cut into cubes, miso paste and
    1 More
    water, tofu , cut into cubes, miso paste, dried wakame (about 6 calories )
    4 ingredients
  • Miso Soup
    dried wakame (a type of seaweed) and
    4 More
    dried wakame (a type of seaweed), shiro miso (white fermented-soybean paste), dashi, soft tofu, drained and cut into 1/2-inch cubes, sliced scallion greens
    20 min, 5 ingredients
  • Miso-Glazed Salmon Steaks
    vegetable oil, salmon steaks, bone in, white miso and
    6 More
    vegetable oil, salmon steaks, bone in, white miso, mirin (sweet japanese rice wine), unseasoned rice vinegar, minced peeled fresh ginger, asian sesame oil, kosher salt, lime wedges (for serving)
    30 min, 9 ingredients
  • Miso-Glazed Sea Bass with Asparagus
    white miso (fermented soybean paste; not sweet or labeled... and
    8 More
    white miso (fermented soybean paste; not sweet or labeled saikyo ), sugar, fresh lemon juice, water, black pepper, asparagus, trimmed, olive oil, sea bass fillets with skin (1 inch thick ), garnish: lemon wedges
    25 min, 9 ingredients
  • Miso-Ginger Consommé
    fresh ginger, water, white miso (fermented soybean paste) and
    4 More
    fresh ginger, water, white miso (fermented soybean paste), shiitake mushrooms, stemmed, thinly sliced (about 4 cups), green onions, thinly sliced, fresh ginger juice (see above), tamari soy sauce
    7 ingredients
  • Miso Soup with Carrots and Tofu
    water, salt , or to taste, carrot, cut into 1/4-inch dice and
    2 More
    water, salt , or to taste, carrot, cut into 1/4-inch dice, shiro miso (white fermented soybean paste), dice of silken tofu (3 oz)
    20 min, 5 ingredients
  • Miso-Yaki Sea Bass
    sugar, mirin (sweet japanese rice wine) and
    6 More
    sugar, mirin (sweet japanese rice wine), white miso (fermented soybean paste), skin-on black sea bass or branzino fillets, pin bones removed, vegetable oil, divided, kosher salt , freshly ground pepper, mixed salad greens, balsamic vinegar
    8 ingredients
  • Miso Marinated Chicken Breast Miso Marinated Chicken Breast
    chicken breast, miso paste, mirin, rice wine, soya sauce and
    1 More
    chicken breast, miso paste, mirin, rice wine, soya sauce, olive oil
    6 ingredients




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