2761 milk milk fudge Recipes

sugar, evaporated milk, butter, salt, marshmallows, milk chocolate chips, chopped nuts, vanilla

sugar, butter, evaporated milk, marshmallow creme, milk chocolate chips, vanilla, walnuts, chopped (optional)

chocolate chips, eagle brand condensed milk, milk, vanilla flavoring (or almond, mint, etc), nuts (optional)

quick-cooking oats, all-purpose flour, brown sugar , firmly packed, salt, margarine, melted, pecans, chopped, sweetened condensed milk, milk chocolate chips, shortening, m &

flour, cocoa powder, baking powder, baking soda, salt, chocolate chips, canola oil, banana, vanilla extract, sugar, soya milk or 1/2 cup milk, ground flax seed meal

butter, cream cheese, sugar, cornstarch, eggs, milk, milk, vanilla extract, flour, salt, baking powder, baking soda, butter, at room temperature, chocolate, unsweetened,melted, chocolate icing , for fudge ribbon cake ( for fudge ribbon cake)

semi-sweet chocolate chips, butter, biscuit baking mix, eagle brand sweetened condensed milk (not evaporated milk), egg, beaten, vanilla extract, coarsely chopped walnuts

sweetened condensed milk, unsweetened baking chocolate, semisweet chocolate chips, vanilla, walnuts, chopped, ingredients for variations, almond roca fudge : stir in 3/4 cup almond brickle chips instead of nuts, sprinkle 2 tbsp brickle chips on the top., mounds fudge : stir in 1 cup coconut instead of nuts., rocky road fudge : stir in 1 cup miniature marshmallows and 1/2 cup peanuts instead of the nuts., milk chocolate fudge : use milk chocolate chips instead of semisweet chips., peanut butter cup fudge : use chocolate flavored eagle milk, 10 oz. package peanut butter chips instead of plain eagle milk and chocolate chips. when melted, add 1/2 to 3/4 cup peanut butter with the vanilla. may use either smooth or chunky peanut butter and may add chopped peanuts if desired.

sweetened condensed milk, milk chocolate chips, dark chocolate fudge topping, whole almonds, almonds (crushed )

fudge brownie mix, vanilla ice cream, powdered sugar, chocolate chips, evaporated milk, butter, vanilla, walnuts, chopped (optional)

four chip fudge, butter (no substitutes) divided, sweetened condensed milk, milk, semisweet choc. chips, milk choc chips, peanut butter chips, butterscotch chips, marshmallow creme, vanilla extract

marshmallow cream, chocolate hershey chocolate kiss (recommended -- hershey s), sugar, evaporated milk, butter, pecan halves (optional)

dark chocolate chips, divided, milk , plus, milk, divided, chocolate crumb crust (6 oz.), marshmallows, sweetened whipped cream (optional) or whipped topping (optional), chocolate curls, garnish (optional)

fudge marble cake mix, such as (pillsbury plus fudge swirl cake mix), vegetable oil, egg, sugar, sour cream, milk, cream cheese (softened ), eggs, vanilla

chocolate fudge brownie mix, butter, melted, strong brewed coffee (room temperature ), eggs, chopped pecans, sweetened condensed milk, chocolate fudge topping

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

digestive biscuits, crushed, butter, melted, milk chocolate, butter, vanilla pod, seeds extracted, mascarpone, sugar, double cream, fudge, chopped into pieces