44 mexican tortilla pot Recipes

  • Mexican Crock Pot Chicken
    chicken broth and
    9 More
    chicken broth, green chili salsa or 1/2 cup salsa, plus more for serving, flour, onion, chopped, chicken breasts, halves, boneless, skinless, low-fat sour cream, sharp cheddar cheese or 4 oz monterey jack cheese, shredded, red beans, heated, iceberg lettuce, shredded, corn tortillas, warmed for serving
    6 hour 15 min, 10 ingredients
  • Mexican Crock Pot Chicken
    boneless skinless chicken breasts, cream of chicken soup and
    5 More
    boneless skinless chicken breasts, cream of chicken soup, sour cream, ortega whole green chilies, grated cheddar cheese, white onion, corn tortillas
    4 hour 45 min, 7 ingredients
  • Mexican Pot Roast Filling
    chili powder, ground cumin, smoked paprika and
    9 More
    chili powder, ground cumin, smoked paprika, crushed red pepper flakes, salt, boneless beef chuck roast (3 lb), chopped green chilies, chopped sweet onion, garlic cloves, minced, beef broth, taco shells or flour tortillas (8 inches), chopped tomatoes , shredded lettuce and shredded mexican cheese blend
    8 hour 25 min, 12 ingredients
  • Mexican Chicken Burritos (Crock Pot)
    chicken broth, salsa, use your favorite, flour and
    7 More
    chicken broth, salsa, use your favorite, flour, onion, chopped fine, garlic clove, minced, whole chickens, small enough to fit into crock pot, sour cream, cheddar cheese, shredded, red beans, canned, flour tortillas or 8 corn tortillas
    6 hour 30 min, 10 ingredients
  • Crock Pot Mexican Chicken
    boneless skinless chicken breasts and
    12 More
    boneless skinless chicken breasts, low-fat cream of mushroom soup, low-fat cream of chicken soup, soup can water, salsa, black beans, drained and rinsed, diced green chilies, chili powder, cumin, cayenne pepper, shredded low-fat monterey jack cheese, tortilla, shredded lettuce
    6 hour 15 min, 13 ingredients
  • Mexican Barbacoa in a Crock-Pot - Mexican Barbacoa in a Crock-Pot -
    beef cheeks, head garlic, yellow onion, diced and
    15 More
    beef cheeks, head garlic, yellow onion, diced, oranges , the juice, mexican oregano, bay leaves, whole black peppercorn, salt , to taste, tortillas , flour or corn, cilantro, chopped, lime, quartered, onion, finely diced, tomato, diced, iceberg lettuce, shredded, cheese, shredded (cheddar or jack), salsa, hot sauce, chopped jalapeno pepper (if like them spicy)
    8 hour 30 min, 18 ingredients
  • Mexican Style Beef for the Crock Pot Mexican Style Beef for the Crock Pot
    rump roast, fajita seasoning mix and
    12 More
    rump roast, fajita seasoning mix, diced mexican-style tomatoes (with cilantro and lime), green chilies, onion, green pepper, red pepper, seasoned pepper, cayenne, cumin, flour tortilla, quesadilla cheese, salsa, garlic cloves, minced (garlic from a jar is fine)
    7 hour 20 min, 14 ingredients
  • Crock Pot Mexican Fiesta Crock Pot Mexican Fiesta
    tortilla chips, ground beef, ranch style beans and
    6 More
    tortilla chips, ground beef, ranch style beans, cheddar cheese, grated, cream of mushroom soup, cream of chicken soup, rotel tomatoes, chili powder, onion, chopped
    3 hour 15 min, 9 ingredients
  • Mexican Tacos Carnitas - for the Crock-Pot! Mexican Tacos Carnitas - for the Crock-Pot!
    ground ancho chili pepper, ground coriander and
    14 More
    ground ancho chili pepper, ground coriander, garlic cloves, minced, oregano, fresh and snipped, orange peel, finely shredded, ground black pepper, pork tenderloin, boneless (can use pork shoulder roast), onions, large and cut into wedges, chicken broth, orange juice, honey, corn tortillas (4-6 inch size), cilantro, fresh and chopped (to taste), green onion, finely chopped (to taste), green chili salsa (to taste), lime (optional, wedged )
    9 hour 25 min, 16 ingredients
  • Mexican Chicken With Black Beans **crock Pot** OAMC Mexican Chicken With Black Beans **crock Pot** OAMC
    boneless skinless chicken thighs and
    10 More
    boneless skinless chicken thighs, taco seasoning (i use pamela s bulk mix), chicken broth, black beans, rinsed and drained, red onion, chopped, chili powder, ground cumin, fresh cilantro, chopped (optional), lime juice, salt, flour tortillas
    5 hour 20 min, 11 ingredients
  • Roast Pork Tacos (Crock Pot) Roast Pork Tacos (Crock Pot)
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves and
    18 More
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving
    8 hour 15 min, 20 ingredients
  • Slow Cooker Crock Pot Pork Tacos - Mexican Slow Cooker Crock Pot Pork Tacos - Mexican
    ancho chilies, whole, pasilla chiles, whole and
    14 More
    ancho chilies, whole, pasilla chiles, whole, garlic cloves, unpeeled, chipotle chiles in adobo, white onion, roughly chopped, extra virgin olive oil, honey, cider vinegar, dried oregano, preferably mexican, low sodium chicken broth, boneless pork shoulder, cut into chunks (untrimmed), bay leaves, cinnamon stick, corn tortilla, warmed , for serving, kosher salt , to taste, ground pepper , to taste
    5 hour 15 min, 16 ingredients
  • Crock Pot Huevos Rancheros (Mexican Ranch-Style Eggs) (Low Carb) Crock Pot Huevos Rancheros (Mexican Ranch-Style Eggs) (Low Carb)
    butter, eggs, beaten, light cream and
    8 More
    butter, eggs, beaten, light cream, mexican blend cheese, shredded, pepper, chili powder, garlic clove, crushed, chopped green chilies, drained, red enchilada sauce, sharp cheddar cheese, shredded, tortillas
    4 hour 5 min, 11 ingredients
  • Clay-Pot Pinto Beans W/ Corn Tortillas Clay-Pot Pinto Beans W/ Corn Tortillas
    dried pinto bean, olive oil, onion, minced and
    7 More
    dried pinto bean, olive oil, onion, minced, garlic cloves, minced, dried mexican oregano, crumbled, salt , to taste, chipotle chile in adobo, minced (optional), queso fresco (accompaniment ), fresh cilantro , coursely chopped (accompaniment), corn tortillas
    5 hour 30 min, 10 ingredients
  • Crock Pot Mexican Chicken Enchilada Filling Crock Pot Mexican Chicken Enchilada Filling
    boneless skinless chicken breasts, cubed, salsa and
    5 More
    boneless skinless chicken breasts, cubed, salsa, cream of chicken soup, grated cheese, tortilla chips, crushed, tortilla, sour cream
    6 hour 10 min, 7 ingredients
  • Crock Pot Mexican Turkey Crock Pot Mexican Turkey
    turkey legs, preferably thighs, skinned and
    14 More
    turkey legs, preferably thighs, skinned, chopped green chilies, chopped onion, minced garlic cloves, worcestershire sauce, chili powder, salt and pepper, tomato sauce, flour tortillas, shredded cheese , cheddar, pepper jack, mozzarella, sour cream, diced fresh tomato, lettuce, cilantro, hot sauce or salsa
    10 hour 10 min, 15 ingredients
  • Crock Pot Mexican Goulash Crock Pot Mexican Goulash
    fat-free chili, fat-free refried beans and
    5 More
    fat-free chili, fat-free refried beans, whole kernel corn (drained ), salsa, fat free cheese (your choice, shredded ), flour tortillas (10 inch round), sour cream (optional)
    7 hour , 7 ingredients
  • Crock Pot Tamale Casserole Crock Pot Tamale Casserole
    ground beef, chopped onion, very diced tomato and
    7 More
    ground beef, chopped onion, very diced tomato, green bell pepper, red bell pepper, tortillas (6-8 inch), mexican blend cheese ((cheddar, monterrey, pepper-jack), salt, pepper, garlic salt , to taste
    17 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top