133734 medallions sauce haricots verts Recipes

  • Seared Tuna Niçoise
    eggs, quartered small red potatoes and
    10 More
    eggs, quartered small red potatoes, haricots verts, trimmed, tuna steaks, kosher salt, divided, freshly ground black pepper, extra-virgin olive oil, red wine vinegar, dijon mustard, grape tomatoes, halved, pitted and quartered nicoise olives
    12 ingredients
  • Green Beans with Goat Cheese, Tomatoes, and Almonds
    sliced almonds, haricots verts (tiny green beans), trimmed and
    9 More
    sliced almonds, haricots verts (tiny green beans), trimmed, sherry vinegar, fresh lemon juice, salt, pepper, olive oil, tomatoes, halved, shallots, thinly sliced, garlic cloves, minced, goat cheese log, crumbled
    21 min, 11 ingredients
  • Roasted Fingerlings and Green Beans With Creamy Tarragon Dressing
    fingerling potatoes, olive oil, divided, salt, divided and
    3 More
    fingerling potatoes, olive oil, divided, salt, divided, cracked pepper, divided, tiny green beans (haricots verts), creamy tarragon dressing
    15 min, 6 ingredients
  • Pork Tenderloins with Balsamic Strawberries
    pork tenderloins, freshly ground black pepper and
    8 More
    pork tenderloins, freshly ground black pepper, kosher salt, divided, bacon slices, haricots verts (thin green beans), olive oil, divided, garlic cloves, divided, balsamic vinegar, strawberry preserves, quartered fresh strawberries
    10 ingredients
  • Green Bean-Goat Cheese Gratin
    white bread slices, olive oil and
    7 More
    white bread slices, olive oil, freshly shredded parmesan cheese, divided, chopped pecans, fresh haricots verts (tiny green beans), trimmed, goat cheese, crumbled, whipping cream, kosher salt, pepper
    9 ingredients
  • Rotini Salad with Kalamata Olive Dressing
    red bell pepper, yellow bell pepper and
    15 More
    red bell pepper, yellow bell pepper, uncooked rotini (corkscrew pasta), haricots verts, trimmed and cut into 1-inch pieces, quartered cherry tomatoes, sliced fresh basil, diced fresh mozzarella, pitted kalamata olives, sliced, prosciutto, chopped, garlic cloves, peeled and sliced, shallot, peeled and cut into 1/2-inch pieces, white balsamic vinegar, water, dijon mustard, kosher salt, freshly ground black pepper
    17 ingredients
  • Salad Niçoise
    olive oil, dijon mustard, red wine vinegar and
    10 More
    olive oil, dijon mustard, red wine vinegar, fresh lemon juice, pepper, cooked bulgur, steamed haricot verts, tomatoes, halved, chopped kalamata olives, chopped red onion, sustainable oil-packed albacore tuna, drained, fresh arugula, fresh parsley (garnish )
    13 ingredients
  • Lemon-Garlic Green Beans
    fresh haricots verts (tiny green beans), trimmed and
    8 More
    fresh haricots verts (tiny green beans), trimmed, salt, divided, garlic cloves, minced, shallots, sliced, olive oil, chopped fresh basil, fresh lemon juice, pepper, garnishes: lemon zest , fresh basil leaves
    9 ingredients
  • Hot Bacon Potato Salad with Green Beans
    fingerling potatoes, cut in half and
    11 More
    fingerling potatoes, cut in half, haricots verts (tiny green beans), white wine vinegar, shallot, minced, honey, dijon mustard, salt, pepper, olive oil, chopped fresh dill, coarsely chopped fresh parsley, fully cooked bacon slices, chopped
    12 ingredients
  • Summer Steak Salad
    flank steak, trimmed, salt, freshly ground black pepper and
    13 More
    flank steak, trimmed, salt, freshly ground black pepper, haricots verts, trimmed, french bread, white wine vinegar, water, extravirgin olive oil, salt, freshly ground black pepper, sugar, trimmed arugula, torn fresh basil, tomatoes, each cut into 6 wedges, hard-cooked large eggs, each cut into 4 wedges
    16 ingredients
  • Cold Asian Noodle Salad with Ponzu Vinaigrette
    shrimp, peeled and deveined and
    8 More
    shrimp, peeled and deveined, chow mein stir-fry noodles (chuka soba), haricots verts , cut into 2-inch pieces (about 4 oz), sliced shiitake mushroom caps (about 2 oz), chopped red onion, matchstick-cut carrots, commercial ponzu sauce (such as kikkoman), toasted sesame oil, black sesame seeds
    10 ingredients
  • Spicy Green Beans Spicy Green Beans
    olive oil, haricots verts or green beans and
    5 More
    olive oil, haricots verts or green beans, minced fresh garlic, crushed red pepper, white wine vinegar, kosher salt, freshly ground black pepper
    7 ingredients
  • Roasted Potatoes and Green Beans Roasted Potatoes and Green Beans
    olive oil, salt, black pepper and
    4 More
    olive oil, salt, black pepper, fingerling potatoes , halved lengthwise, trimmed haricots verts, garlic cloves, thinly sliced
    7 ingredients
  • Green Beans with Toasted Walnuts and Dried-Cherry Vinaigrette Green Beans with Toasted Walnuts and Dried-Cherry Vinaigrette
    black pepper, chopped fresh mint, coarse kosher salt and
    7 More
    black pepper, chopped fresh mint, coarse kosher salt, dried tart cherries, extra-virgin olive oil, minced shallots, sherry wine vinegar, sherry wine vinegar, sugar, trimmed slender green beans (such as haricots verts)
    24 min, 10 ingredients
  • Three Bean Salad Three Bean Salad
    whole red bell pepper, frozen shelled edamame, thawed and
    10 More
    whole red bell pepper, frozen shelled edamame, thawed, haricots verts, trimmed, chickpeas, salt, pepper, minced shallots, flat leaf parsley, fresh oregano leaves, lemon juice, dijon mustard, olive oil
    12 ingredients
  • Sake-Marinated Four-Bean Salad Sake-Marinated Four-Bean Salad
    frozen shelled edamame (green soybeans) and
    10 More
    frozen shelled edamame (green soybeans), sliced haricots verts, vertically sliced red onion, dark red kidney beans, rinsed and drained, black beans, rinsed and drained, rice vinegar, sake, olive oil, brown sugar, chopped peeled fresh ginger, salt
    11 ingredients
  • Russian-Style Salad Niçoise Russian-Style Salad Niçoise
    beets (about 8), haricots verts or thin green beans and
    13 More
    beets (about 8), haricots verts or thin green beans, new potatoes , scrubbed, minced shallots, prepared horseradish, sherry vinegar, sour cream, dijon mustard, extra-virgin olive oil, heavy cream, salt and freshly ground pepper, chopped fresh dill, whole smoked trout (about 1 lb each), skinned and boned, flesh flaked, hard-boiled eggs , quartered lengthwise, tomatoes, halved
    15 ingredients
  • Linguine with Walnuts, Green Beans, and Feta Linguine with Walnuts, Green Beans, and Feta
    walnut halves or pieces, dried linguine, olive oil and
    5 More
    walnut halves or pieces, dried linguine, olive oil, slender green beans (1/4 in. thick ) such as haricots verts, salt and pepper, toasted walnut oil or extra-virgin olive oil, grated lemon peel, crumbled feta cheese (5 oz.)
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top