4490 mashed oil Recipes

red potatoes, quartered, olive oil, garlic cloves, heavy whipping cream, butter, softened, salt, pepper, whole milk, green onions, chopped, grated parmesan cheese , optional

chopped sun-dried tomatoes (not packed in oil; about 2 oz), grated parmesan cheese (about 1 1/2 oz), olive oil, russet potatoes, peeled , cut into 1-inch pieces, whole milk, half and half, butter, salt, ground nutmeg, ground black pepper

potatoes, peas, olive or canola oil, parsley and garlic to taste, sea salt, nutmeg, pepper

vegetable oil, onion (chopped ), garlic cloves (minced ), cumin seed, calabaza squash (chopped 1 inch pieces) or 2 cups butternut squash (chopped 1 inch pieces), salt (to taste) (optional)

olive oil, garlic cloves, minced, cannellini beans, drained and rinsed, fresh sage, chopped (or 1 tsp dried ), water, coarse salt and pepper

vegetable oil, white onion, chopped, garlic cloves, minced, black beans, drained and rinsed, water , may need up to 1 cup, kosher salt

garlic, salt and pepper, heads cauliflower, olive oil, low-fat buttermilk, chopped fresh parsley, for garnish , optional

boiling potatoes (preferably yellow-fleshed such as yukon gold; about 2 medium), unsalted butter, softened, fresh flat-leafed parsley leaves, minced garlic, egg, vegetable oil

baking potatoes (about 4 1/2 lb), peeled , cut crosswise into thirds, extra-virgin olive oil, divided

extra virgin olive oil, onion, finely chopped, garlic cloves, minced, chopped cleaned portabello mushrooms (2 medium), vegetable broth, tamari or 3 tbsp reduced sodium soy sauce, dried thyme leaves, crumbled dried sage, cornstarch, water, fresh ground pepper, crushed red pepper flakes, russet potatoes, peeled and cut into 2-inch pieces (4-5 large), garlic cloves, peeled, butter or 2 tbsp margarine or 2 tbsp extra virgin olive oil, salt (to taste), fresh ground pepper

whole potatoes, drained, evaporated milk, olive oil or 2 tbsp vegetable oil, mccormick all seasoning salt, black pepper, dried cilantro, minced onions, pam cooking spray, spaghetti sauce, flavor of your choice, shredded cheddar cheese colby-monterey jack cheese, sliced black olives, diced mild green chili, sour cream

russet potatoes, salt, salt , to taste, fresh ground black pepper, extra virgin olive oil, garlic scapes, sliced (whistles)

baking potatoes, peeled , cut crosswise into thirds (about 4 1/2 lb), garlic clove, minced very finely, onion, peeled , cut in half crosswise, cut in thin slices, extra virgin olive oil, divided

russet potatoes (about 3 medium), peeled and cubed, sliced green onions, chopped fresh cilantro, garlic cloves, minced, minced peeled fresh ginger, salt, ground black pepper, egg, beaten, sesame oil, sesame seeds, canola oil

shallots, peeled, light olive oil or 1 1/2 cups vegetable oil, unsalted butter, yellow turnips , about 4 lb (also called rutabagas or swedes), milk, unsalted butter, kosher salt, fresh ground black pepper

sugar pie (also called sugar), long island cheese, apple blossom, or jarrahdale pumpkin or kabocha squash, vegetable oil

potatoes, garlic, salad oil, unsalted butter, celery seed, cream, salt , pepper and paprika to taste

russet potatoes, half-and-half (half milk and half cream ), shredded fontina cheese (about 1/2 lb.), white truffle oil (optional), coarse salt & freshly ground black pepper