11269 marshall field sandwich variations Recipes
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sliced pancetta, finely chopped, chopped onion and8 Moresliced pancetta, finely chopped, chopped onion, garlic cloves, minced, shelled fresh purple-hull peas, freshly ground black pepper, kosher salt, water, fresh corn kernels, castelvetrano olives, pitted and quartered, torn round midnight basil leaves10 ingredients
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gourmet salad greens (about 16 cups) and11 Moregourmet salad greens (about 16 cups), red bell pepper strips, diagonally sliced snow peas, diagonally sliced green onions, pine nuts, toasted, low-sodium soy sauce, apple juice, rice vinegar, mirin (sweet rice wine), dark sesame oil, minced peeled fresh ginger, garlic clove, minced12 ingredients
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water, garlic clove, minced, black pepper and8 Morewater, garlic clove, minced, black pepper, fresh or frozen black-eyed peas, julienne-cut yellow bell pepper, chopped tomato, bottled reduced-calorie italian dressing, chopped fresh parsley, chopped red onion, salt, mixed salad greens11 ingredients
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minced fresh cilantro, low-sodium soy sauce, sugar and9 Moreminced fresh cilantro, low-sodium soy sauce, sugar, rice vinegar, vegetable oil, salt, ground red pepper, gourmet salad greens, enoki mushrooms , roots trimmed (about 3 oz), sliced green onions, tomato, cut into 8 wedges (about 1/2 lb), hard-cooked large eggs, thinly sliced12 ingredients
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lemon juice, freshly squeezed (from about 12 lemons) and13 Morelemon juice, freshly squeezed (from about 12 lemons), sugar, water, divided, lemon slice, to garnish, ice, pineapple juice, apricot nectar, ginger ale, fresh strawberries, stemmed and pureed, heavy cream, fresh gingerroot, peeled and grated, honey, fresh mint leaves , torn, club soda15 min, 14 ingredients
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Field Pea Dipfresh pink-eyed peas, fat-free , less-sodium chicken broth and7 Morefresh pink-eyed peas, fat-free , less-sodium chicken broth, low-fat mayonnaise, tahini (sesame-seed paste), hot pepper vinegar (such as crystal), fresh lemon juice, paprika, garlic cloves, minced, chopped fresh chives (optional)9 ingredients
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Field Greens with Pears, Brussels Sprouts, Fennel, and Mintheads endive , torn, head frisee , torn and11 Moreheads endive , torn, head frisee , torn, pears, thinly sliced, fennel bulb, thinly sliced, brussels sprouts, thinly sliced, walnuts, toasted, chopped fresh chives, chopped fresh mint, lemon juice, extra-virgin olive oil , or to taste, sea salt , to taste, freshly ground pepper , to taste, pecorino romano cheese, shaved13 ingredients
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Field Greens With Roasted Bacon-Wrapped Pearsready-to-serve bacon slices, pears, peeled and quartered and3 Moreready-to-serve bacon slices, pears, peeled and quartered, mixed salad greens, pecans, toasted, shaved parmesan cheese15 min, 5 ingredients
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Field Salad With Mushrooms And Fetagourmet salad greens, quartered mushrooms and2 Moregourmet salad greens, quartered mushrooms, crumbled herbed feta cheese, sun-dried tomato dressing (such as kraft)4 ingredients
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Field Greens with Sage-Piñon Vinaigrettepine nuts, olive oil and5 Morepine nuts, olive oil, chopped fresh sage leaves or 1 tsp dried rubbed sage, balsamic vinegar, garlic, minced, mixed tender salad leaves, rinsed and crisped, salt and pepper7 ingredients
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Field Greens with Tangerine Dressing and Pesto Wafersloosely packed fresh basil leaves, pine nuts and6 Moreloosely packed fresh basil leaves, pine nuts, garlic clove, halved, freshly grated parmigiano-reggiano cheese, loosely packed gourmet mixed salad greens, tangerine dressing, tangerines, sectioned, purple onion, halved and thinly sliced8 ingredients
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