87 marinated tomato cucumber salad Recipes

tomatoes or 1 pint grape , sliced in half, cucumber, peeled and sliced, yellow pepper, sliced, red pepper, sliced (optional), red onion, sliced, feta cheese, cubed (crumbed works too), lemon , juice of, red wine vinegar, olive oil, dried basil, dried oregano, minced garlic cloves, salt , to taste, pepper , to taste, spring greens (optional)

sliced celery, sliced cauliflower, halved cherry tomatoes, sliced carrots, sliced cucumber, onion, thinly sliced and separated into rings, olive oil, minced fresh parsley, white wine vinegar, garlic clove, minced, salt, ground mustard, pepper

cucumber, sliced thinly, tomato, cut into small wedges, green onions , sliced thinly including little green top, cider vinegar, water, sugar, salt & freshly ground black pepper

olive oil, white wine vinegar, sliced green onions or 1 tbsp snipped fresh chives, honey mustard, pepper, zucchini or 2 medium cucumbers, tomatoes or 3 large yellow , sliced (or both), feta cheese, crumbled

garbanzo beans, drained (chickpeas), fresh lemon juice, water, extra virgin olive oil, plus additional for drizzling, garlic cloves, peeled, ground cumin, paprika, plus additional for sprinkling, chopped fresh italian parsley, cooked large shrimp (peeled deveined , tails intact), unpitted kalamata olives, diced seeded tomato (about 3 medium), extra virgin olive oil, grated lemon peel, fresh lemon juice, marinated artichoke hearts, drained, unpeeled english cucumber, thinly sliced into rounds, plain nonfat yogurt (preferably greek-style) or 1/2 cup low-fat yogurt, whisked to loosen (preferably greek-style), crumbled feta cheese (about 3 oz), dried oregano or 1 tsp mint, lemons, cut into wedges, pita breads

garbanzo beans (chickpeas), drained, fresh lemon juice, water, extra-virgin olive oil plus additional for drizzling, garlic cloves, peeled, ground cumin, paprika plus additional for sprinkling, cooked peeled large shrimp with tails left intact, unpitted kalamata olives, diced seeded tomatoes (about 3 medium), chopped fresh italian parsley, extra-virgin olive oil, grated lemon peel, fresh lemon juice, unpeeled english hothouse cucumber, thinly sliced into rounds, plain nonfat or low-fat yogurt (preferably greek-style*), whisked to loosen, crumbled feta cheese (about 3 oz), dried oregano or mint, marinated artichoke hearts, drained, lemons, cut into wedges, pita breads

greek salad dressing, feta cheese (broken into small pieces, do not crumble finely), chopped fresh parsley, roma tomatoes, chopped, cucumber (peeled , seeds removed and chopped) (optional), kalamata olive (pitted and sliced or use similar brined olives), red onion, thinly sliced (or to taste), fresh ground black pepper (to taste), salt (optional), crusty bread (to serve on the side )

tomatoes, halved, zucchini, cubed, yellow summer squash, cubed, cucumber, cubed, sweet yellow, red and green pepper , cut into 1-inch pieces, pitted ripe olives, drained, red onion, chopped, italian salad dressing

zucchini, yellow squash, vidalia onion, green pepper, red pepper, tomato, cucumber, broccoli floret, canola oil, white vinegar, dried basil, sugar, celery salt, pepper

crusty artisan sourdough bread slices, ripe tomatoes, chopped, pt. halved grape tomatoes, cucumber, peeled, seeded, and chopped, loosely packed fresh basil leaves, thinly sliced (see how-to below ), sliced red onions, red wine vinaigrette

marinated garden salad (giardiniera), olive oil, sugar, dill weed, onion powder, cucumbers, cannellini beans, rinsed and drained (white kidney beans), tomatoes, quartered

sliced celery, sliced cauliflower, halved cherry tomatoes, sliced carrots, sliced cucumbers, onion, thinly sliced and separated into rings, olive oil, minced fresh parsley, white wine vinegar, garlic clove, minced, salt, ground mustard, pepper

olive oil, white wine vinegar, frozen orange juice concentrate, honey, red pepper flakes, kosher salt, cucumbers, thinly sliced, grape tomatoes, halved, green onions, thinly sliced, prepared mixed salad greens, chilled

salad mix, sliced cucumber, sliced red onion, feta cheese, coarsely crumbled, tomatoes, cored and quartered, kalamata olives (about a heaping cup) (may use any greek or italian marinated olives), pepperoncini , plus more to taste, greek salad dressing , recipe follows

tomatoes, cucumber, green bell pepper, onion, marinated artichoke heart quarters, lemon juice, balsamic vinegar, chopped fresh oregano, salt, coarsely ground pepper, sugar (optional), head green leaf lettuce , torn, pitted ripe olives, crumbled feta cheese, pita wedges (optional)

fresh broccoli florets, fresh cauliflower florets (1/2 a head), red onion, cut in 3/4 inch dice, carrots, slices (i use the pre-sliced , bagged, wavy cut ones found in the produce or salad section at the grocery st), green bell pepper, cut into 3/4 inch dice, english cucumber, sliced into 1/2 inch slices, black olives, grape tomatoes, white wine vinegar, water, splenda sugar blend for baking (sugar substitute), celery seeds

cucumber, seeded and dried with paper towels, red onion, orange, seeded, granny smith apple, cored (or your favourite), garlic cloves, roma tomatoes, green bell pepper, seeded, balsamic vinegar , to taste, fresh cracked black pepper , to taste, fresh strawberries, hulled and sliced into rounds, banana, peeled and sliced into rounds, kosher salt, fresh basil, chopped, parmesan cheese, grated

cucumbers, peeled and sliced, grape tomatoes, halved, balsamic vinegar dressing