160059 marinated pork back ribs sauce Recipes
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slab pork spare ribs (about 4 lb) and17 Moreslab pork spare ribs (about 4 lb), bbq seasoning , recipe follows, bbq sauce , recipe follows, paprika, white sugar, onion powder, ketchup, water, brown sugar, white sugar, freshly ground black pepper, onion powder, dry mustard powder, lemon juice, worcestershire sauce, apple cider vinegar, light corn syrup, bbq seasoning3 hour 40 min, 18 ingredients
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Tony Roma's Baby Back Ribs Sauceketchup, vinegar, dark corn syrup, salt, garlic powder and2 Moreketchup, vinegar, dark corn syrup, salt, garlic powder, onion powder, hot sauce8 min, 7 ingredients
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Pork Ribs With Molasses-Chile Barbecue Saucepork spare rib racks, minced garlic, ground cumin and16 Morepork spare rib racks, minced garlic, ground cumin, chili powder, dark brown sugar, kosher salt, freshly cracked black pepper, roughly chopped fresh oregano, roughly chopped fresh cilantro, orange juice, fresh lime juice (about 1 lime), tabasco sauce, olive oil, molasses, ketchup, fresh lime juice (about 2 limes), ground cumin, roughly chopped fresh cilantro, minced fresh chili pepper , of your choice18 min, 19 ingredients
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Rib Kickin' Rum Ribspork or 2 lbs beef ribs, brown sugar, ketchup and6 Morepork or 2 lbs beef ribs, brown sugar, ketchup, worcestershire sauce, rum (i use bacardi gold), chili sauce, garlic, mustard powder, black pepper3 hour 30 min, 9 ingredients
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Marinated Pork Tenderloinpork tenderloins, trimmed, soy sauce, bourbon, brown sugar and1 Morepork tenderloins, trimmed, soy sauce, bourbon, brown sugar, mustard sauce5 ingredients
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Marinated and Grilled Pork Tenderloinpork tenderloin, soy sauce, balsamic vinegar and2 Morepork tenderloin, soy sauce, balsamic vinegar, garlic minced, brown sugar5 ingredients
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Miss Mary's Chicken Strips with Come Back Dipping Sauceskinned and boned chicken breast halves, milk, salt and5 Moreskinned and boned chicken breast halves, milk, salt, pepper, lemon pepper, all-purpose flour, vegetable oil or shortening, come back dipping sauce8 ingredients
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Roast Pork with Gingerbread Sauce and Celery Root with Baconthick-sliced bacon, celery root and5 Morethick-sliced bacon, celery root, center-cut pork loin rib roast (4 1/2 to 5 lb.), bones cracked and fat trimmed to 1/8 inch thick, kosher salt and fresh-ground pepper, gingerbread wedges, optional, orange slices, gingerbread sauce7 ingredients
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Pork Chops With Herbed Cream Saucepork chop ribs, 1/2 inch thick (7 oz each), vegetable oil and7 Morepork chop ribs, 1/2 inch thick (7 oz each), vegetable oil, all-purpose flour, beef bouillon granules, minced fresh parsley, dried basil , thyme or 1/2 tsp tarragon, milk or 2/3 cup half-and-half cream, water, pepper30 min, 9 ingredients
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