79 marinated fish Recipes

basil vinegar, olive oil, chopped, fresh basil , thyme, oregano and parsley or 1 tsp each dried basil, thyme, oregano and parsley flakes, garlic cloves, minced, grated lemon peel, salt, pepper, orange roughy fillets or halibut fillets (1 lb)

firm tofu, limes , juice of, fish sauce, fresh ginger, grated, garlic cloves, water, honey, soy sauce

tender beef steak ; pork or lamb chops; boned, skinned chicken pieces; or fish fillets or steaks , about 1 inch thick, marinade , choices as follows, spiced cider and maple marinade, lemon-pepper marinade, soy-balsamic marinade, wine and herb marinade

perfectly fresh sea scallops or a mixture of fish, cut into 1/4-inch dice, minced bell pepper, minced lime zest, fresh lime juice, salt to taste, cayenne to taste, chopped fresh cilantro leaves for garnish

minced fresh cilantro, sugar, fish sauce, garlic cloves, minced, striped bass fillets

soy sauce, fish sauce (or more soy sauce), fresh lime juice, honey, crushed red pepper, garlic, finely chopped, fresh ginger, peeled and finely chopped, flank steak

wonton wrappers, shrimp, with shells on, stalk lemongrass, ginger, sliced, lime , juice and zest of, limes , juice of, lime zest, grated, honey, fish sauce, lemongrass, chopped finely, garlic, minced, thai mango , unripe,julienned, cucumber , julienned (i use japanese ), thai birds eye chile, chopped (i use 4), granny smith apple , julienned (use any tart apple), cilantro, chopped, fresh ground black pepper, dry roasted salted peanut, chopped coarsely,to garnish (optional), fresh parsley or cilantro, to garnish

cornish hens, chopped fresh cilantro, chopped peeled fresh lemongrass, light coconut milk, honey, divided, fish sauce, grated peeled fresh ginger, thai chile sauce, garlic cloves

tilapia fillet, lemon , juice of, olive oil, aceto balsamico (white, see note ), fresh ginger, garlic clove, sliced, fresh rosemary (about 2 inch long), vanilla bean, salt and pepper, parmesan cheese, freshly grated, french bread, toasted

shrimp, raw (peeled, with tails on ), olive oil, fish sauce, rice vinegar, garlic pepper sauce (siracha sauce), old bay seasoning

stalks fresh lemongrass , outer leaves discarded and root ends trimmed, chopped well-washed coriander roots and/or stems, chopped shallot, garlic cloves, chopped peeled fresh gingerroot, palm sugar or firmly packed brown sugar, curry powder, freshly ground black pepper, salt, asian fish sauce (preferably naam pla), well-stirred canned unsweetened coconut milk, three 1 1/4- to 1 1/2-lb cornish hens, butterflied (backbone and breastbone removed), sweet chili sauce

vegetable oil, quartered mushrooms, rice vinegar, low-sodium soy sauce, pineapple juice, chopped fresh mint, minced peeled fresh ginger, fish sauce, dark sesame oil, chile paste, garlic clove, minced, chopped ready-to-eat roasted, skinned , boned chicken breasts (about 4 breasts), sliced napa (chinese ) cabbage, sliced romaine lettuce, sliced red cabbage, yellow or red bell pepper strips, alfalfa sprouts

fresh sea bass or 1 1/2 lbs other white firm-fleshed fish fillets, cut into 1/2 inch cubes, raw small shrimp, peeled and deveined, fresh squeezed lime juice, garlic, minced, salt, serrano chili, seeded and finely chopped, celery ribs, thinly sliced, red onion, thinly sliced, minced fresh cilantro, vegetable oil

sole fillet, cut into pieces (marinated in lemon and salt to taste), turmeric powder, coriander powder, red chili powder, ginger-garlic paste, water (to make gravy), cumin powder, oil, methi seeds, green cardamoms , opened and pounded, onion, sliced, green chilies, chopped, tomato puree, salt, chopped cilantro (, for garnishing)

chicken breasts, skin on with drummette, hoisin sauce, sambal, chopped scallions, red wine, minced garlic, minced ginger, black pepper, fish sauce, rice wine vinegar, chile flakes, basil chiffonade, sugar, salt and black pepper to taste, napa cabbage chiffonade, carrots shredded, bean sprouts, scallions chopped

sugar, chopped lemongrass, minced garlic, soy sauce, vegetable oil, cornstarch, flank steak , sliced thinly on diagonal across grain, diameter rice paper rounds (bahn trang), grated carrot, shredded lettuce, bean sprouts, cucumber, peeled, seeded , cut into matchstick-size strips, fresh mint leaves, nam pla (fish sauce), rice wine vinegar, chopped green onions

champagne vinegar, rice wine vinegar, mirin, granulated sugar, gingerroot , smashed, fresh red chili pepper, hearts of palm , outer layer removed, sliced into thin rounds and rinsed (you can use fresh or canned), lobsters, cooked, fresh basil, chopped, fresh cilantro, chopped, shallot, minced, garlic, minced, lime juice, lemon juice, fish sauce, honey, vegetable oil, avocado, pitted and skinned, lime juice, garlic, minced, shallot, minced, hot sauce, salt, mangoes, sliced (you may substitute melon if preferred), mango, finely diced (again , you may substitute melon)

napa cabbage, cored and fine julienne, green cabbage, cored and fine julienne, red cabbage, cored and fine julienne, carrots, peeled and fine julienne, mint leaves , picked, thai basil leaves , picked, cilantro leaves , picked, canola oil, shallots, peeled and finely sliced, stalks lemongrass, white part only, minced, thai bird chiles, de-stemmed, minced, fish sauce, fresh lime juice, rice wine vinegar, sesame oil, salt and freshly ground black pepper, to taste, toasted sesame seeds, to garnish, choice sirloins (8 to 9 oz each), or similar cut of beef, jalapenos chiles, roughly chopped, serrano chiles, roughly chopped, sambal, shallots, peeled and roughly chopped, garlic cloves, honey, soy sauce, rice wine vinegar, salt and freshly ground black pepper, to taste