Seasoned Marinated Shrimp Recipe

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Ingredients:

Serving

1 lb shrimp, raw (peeled, with tails on )
1 tbsp olive oil
1 tbsp fish sauce
1 tbsp rice vinegar
1 tsp italian seasoning
1/2 tsp garlic pepper sauce
1/4 tsp old bay seasoning

Directions:

Combine olive oil, fish sauce, rice vinegar, Italian seasoning, Siracha sauce, and Old Bay in a marinating container or gallon sized ziplock bag (leave out Old Bay seasoning, if you're worried about sodium content).
Shake well to combine all ingredients.
Add shrimp to marinating container/ziplock bag.
Let refrigerate for 30 minutes.
Preheat oven to 400 degrees.
Spread shrimp in a glass baking pan so that they arrange next to each other, no more than one shrimp deep.
Bake shrimp for 20 minutes.
Serve hot. These shrimp are great by themselves, or combined with pasta. If you're combining them with pasta, remove the tails first.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	764.25 Kcal (3200 kJ)
Calories from fat	450.8 Kcal
		% Daily Value*
Total Fat	50.09g	77%
Cholesterol	131.52mg	44%
Sodium	3298.51mg	137%
Potassium	212.25mg	5%
Total Carbs	63.98g	21%
Sugars	0.36g	1%
Dietary Fiber	2.29g	9%
Protein	18.6g	37%
Vitamin C	0.1mg	0%
Iron	2.4mg	13%
Calcium	70.3mg	7%

Amount Per 100 g
Calories	303.93 Kcal (1272 kJ)
Calories from fat	179.27 Kcal
		% Daily Value*
Total Fat	19.92g	77%
Cholesterol	52.3mg	44%
Sodium	1311.76mg	137%
Potassium	84.41mg	5%
Total Carbs	25.44g	21%
Sugars	0.14g	1%
Dietary Fiber	0.91g	9%
Protein	7.4g	37%
Iron	1mg	13%
Calcium	27.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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