114268 manchego apple salad honey Recipes

apple (whatever is your favorite), raisins (you could also use any dried fruits cranberry, blueberry etc.), chicken, cubed (you can use the can or just a medium chicken breast), mayonnaise (i prefer miracle whip), raspberry pecan vinaigrette (or your favorite salad dressing)

racks of baby-back pork ribs (baby back ), kc masterpiece original barbecue sauce, dark brown sugar, garlic salt, chili powder, salt, black pepper, celery salt, red pepper, cinnamon, white pepper, apple cider, apple jelly, honey, brown sugar

cornstarch, brown sugar, apple cider, honey, lemon juice, ground cinnamon, salt ( optional), allspice, butter or margarine, apples cored and sliced

chopped honeycrisp apple (about 2 lb), apple schnapps, honey, cinnamon sticks, peeled fresh ginger, navel orange, quartered, fruity red wine (such as beaujolais), club soda, chilled, divided, horizontal slices cored honeycrisp apple

tart apples, peeled and sliced, raisins, ground cinnamon, butter, cornstarch, unsweetened apple juice, honey, egg roll wrappers, oil for deep-fat frying, vanilla ice cream

fully cooked bone-in ham (6 to 7 lb), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

granny smith apples - peeled, cored and chopped, red delicious apples - peeled, cored and chopped, pineapple chunks, drained, raisins, chopped pecans

apple, carrots, jicama, mint, parsley, lime juice, apple cider vinegar

apple cider vinegar, dijon mustard, minced shallot, sugar, canola oil, heads of belgian endive , halved lengthwise, cut crosswise into 1/2-inch pieces, torn escarole leaves, fuji or braeburn apple, cored, cut into 6 wedges, thinly sliced crosswise

butter, leek, white part only, halved , slice and washed thoroughly, carrots, sliced, apple juice, honey, cinnamon stick, chopped fresh mint, ground cumin, salt

butter, peeled trimmed baby carrots, unsweetened apple juice, honey, minced green onion tops

apples, thinly sliced, blueberries, lemon juice, rolled oats, whole wheat pastry flour, soy flour, raisins, cinnamon, grated orange rind, apple juice, honey, canola oil

french bread, cubed (about 1 1/2 cups of 1/2-inch cubes), olive oil, blue cheese (recommended : maytag), unsalted butter, walnut pieces, light brown sugar, essence , recipe follows, sweet apples , such as mcintosh or fuji, cored and thinly sliced, with the peel on, soft apple cider, apple cider vinegar, dijon mustard, canola oil, minced shallots, salt, ground black pepper, mesclun, prosciutto or serrano ham, thinly sliced then shredded, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

apple jelly, chopped fresh thyme, boneless center-cut pork chops (about 11/4 lb), kosher salt and freshly ground pepper, extra-virgin olive oil, plus more for brushing, red onion, finely diced, whole-grain mustard, apple cider vinegar, heads boston or bibb lettuce, torn, fuji or gala apple, diced, turnip, peeled and diced, crumbled blue cheese, chopped fresh parsley, for topping (optional)

salad, mixed greens (i like the bagged kind. whatever s on sale ), red onion thinly sliced into inch pieces, apple or pear of choice, quartered, then sliced thinly, asiago cheese (or other hard cheese of choice), shaved, dressing, lemon, olive oil, fresh thyme, salt/pepper to taste

apple cider, cider vinegar, fresh lemon juice, dijon-style mustard, minced shallot, worcestershire sauce, dried thyme, crumbled, vegetable oil, red delicious apples, belgian endives, 2 inches cut from the tips and reserved for garnish and the remainder cut crosswise into 1/2-inch-thick slices, loosely packed watercress sprigs, rinsed and spun dry, crumbled sliced almonds

apple juice, fresh lemon juice, olive oil, caraway seeds, lightly crushed, head savoy cabbage, cored and very thinly sliced (4 cups), carrots , very thinly julienned (2 cups), granny smith apple, quartered, cored , and sliced crosswise 1/8 inch thick, fresh parsley leaves (preferably flat-leaf )

sauternes or other dessert wine, apple juice, honey , or to taste, fresh thyme leaves, vanilla, dried calimyrna figs, stemmed, halves,and each half cut into 5 thin strips, mascarpone , creme fraiche or sour cream as an accompaniment, julienne strips of lemon zest