9607 mamaliga cornmeal porridge Recipes

all-purpose flour, grated parmesan cheese, cornmeal, paprika, salt, pepper, egg white, skim milk, fish fillets

all-purpose flour, yellow cornmeal, coarse salt, cayenne pepper, freshly grated nutmeg, chilled unsalted butter, cut into small pieces, grated cheddar cheese, milk , plus, milk

all-purpose flour, coarse cornmeal, sugar, orange zest, salt, chilled unsalted butter, cut into 1/2 inch cubes, ice water (or more ), sugar, cornstarch, nectarines, pitted and each cut into 16 slices, raspberries or 1/2 pint blackberries or 1/2 pint blueberries, vanilla extract, egg, beaten (for glaze), raw sugar , to sprinkle, peach preserves, heated

olive oil, raw chicken breasts , cut into bite-sized pieces, onion, finely chopped, garlic cloves, minced, carrots, diced, parsnip, diced, turnips, diced, dried thyme, chicken broth or 2 cups stock, salt and pepper, yellow cornmeal, flour (228 calories, 0 g fat , 2 g fiber), baking powder, salt, egg, lightly beaten, nonfat milk, dijon mustard

butter, salt, sugar, eggs, well beaten, milk, baking powder, flour , sifted, cornmeal

blue cornmeal, flour, sugar, baking powder, salt, half-and-half, room temperature (or light cream ), butter, melted, egg, room temperature, vegetable oil , for greasing cornstick pans, butter, room temperature, kalamata olives, pitted

all-purpose flour, cornmeal, cornstarch, salt, baking powder, baking soda, buttermilk, milk, canola oil, eggs, yolks separated, granulated sugar

flour, cornmeal, baking powder, baking soda, salt, firm butter, cut into 8 pieces, buttermilk (see note below )

yellow cornmeal, all-purpose flour, brown sugar, thick coconut milk, mixed spice, salt, grated nutmeg, raisins, shredded coconut, strong coconut milk, granulated sugar (heaping), cinnamon, vanilla

water, cornmeal, yeast ((1 1/3 packets), water (about 100 degrees ), sugar, sugar, egg, olive oil, butter (melted ), salt, bread flour (more as required)

water, water, orange juice, honey, orange zest, margarine or 2 tbsp butter, bread flour, old fashioned oats or 1/2 cup quick-cooking oats, cornmeal, salt, bread machine yeast

red kidney beans, rinsed and drained, black beans or 1 (15 oz) can pinto beans, rinsed and drained, water, mexican-style stewed tomatoes, chili powder, garlic cloves, minced, frozen whole kernel corn, carrots, sliced, onion, chopped, chopped green chili peppers, instant beef bouillon or 2 tbsp chicken bouillon or 6 bouillon cubes, all-purpose flour, cornmeal, baking powder, salt, pepper, beaten egg white, milk, cooking oil

garlic, chicken stock, polenta (cornmeal), cold water, salt, freshly grated parmesan cheese, breadcrumbs, eggs, milk, flour, vegetable oil

onions, chopped, fresh minced garlic, oil, jalapeno pepper (seeded and finely chopped or use 1 poblano chile pepper), red bell pepper, seeded and chopped, yellow bell pepper, seeded and chopped, chili powder, cumin, oregano, whole tomatoes (chopped and undrained ), zucchini (chopped into about 1-inch pieces), pinto beans, undrained, black beans, undrained, salt and pepper, flour, cornmeal, baking powder, salt, crisco shortening, grated cheddar cheese, half-and-half cream (or milk), cayenne pepper (optional or to taste)

yellow cornmeal, salt, boiling water (may need a little extra), bacon fat (or use butter or vegatable oil for frying)

margarine (or butter), green chilies, finely chopped (canned is fine ), eggs, milk, vegetable oil, green chilies, finely chopped & drained, blue cornmeal, all-purpose flour, baking powder, salt